Skyline Lounge - Volledige menukaart

Fresh romaine lettuce, homemade Caesar dressing, parmesan cheese, and fresh croutons

Cucumbers, tomatoes, bell peppers, kalamata olives, red onions, and fresh mint tossed with a homemade lemon vinaigrette. Served over a bed of romaine lettuce topped with feta cheese

6 deep fried battered Oreo cookies served with chocolate sauce and whipped cream

Warm brownie with a chocolate chip cookie ice-cream sandwich, served with toffee pieces, chocolate sauce, caramel sauce, and whipped cream

Masala style curry sauce, garbanzo beans, steamed basmati rice, mango chutney, and warm naan bread

Tender, juicy brisket smoked in-house, hot-pressed on rustic bread with American cheese, whole grain mustard, mayo, and caramelized onions

Crispy shrimp battered in-house served with a drizzle of spicy honey and fresh chives

Fresh fried pork rinds tossed in BBQ seasoning served with a traditional southern dip made in-house using roasted pimentos and sharp cheddar cheese

Smoked in-house then flash fried for a nice crispy finish. This plate includes 8 chicken wings tossed in a dry rub with a side of buffalo ranch

Ghirardelli chocolate brownie, chocolate mousse, whipped cream, and cookie crumble

Key lime custard, graham cracker crust, and whipped cream

NY style cheesecake, fresh strawberries, and whipped cream

Tiramisu cake, whipped cream, and chocolate pirouette

Pan seared 8 oz. fresh salmon fillet, lemon butter sauce with capers, and tomatoes. Served with mashed potatoes and seasonal vegetables

10 oz. grilled NY strip steak with garlic butter. Served with a baked potato and seasonal vegetables

Ask your server for today's special

Hand battered fresh chicken tenderloins. Served with honey mustard dipping sauce, french fries, and seasonal vegetables

Crispy seasoned potato wedges topped with warm cheese sauce, chopped bacon, and fresh chives

Crisp kosher dill pickle spears, lightly breaded in panko breadcrumbs. Served with a Cajun ranch dipping sauce

Smoked turkey breast, melted Swiss cheese, crispy bacon, tomato, and grain mustard mayo, all hot-pressed on rustic bread

Chargrilled plant based patty, vegan cheese, veganaise, tomato, lettuce, and crisp pickle chips. Served on a toasted bun

Beer battered white fish fried until golden, topped with Cajun remoulade, lettuce, and tomato on toasted bread

Crispy falafel, feta crumbles, marinated greens, tomato, cucumber, kalamata olives, banana peppers, and red onion with a creamy tzatziki sauce wrapped in a warm flatbread

Fresh shrimp marinated with fresh tomatoes, red onions, cucumbers, cilantro, and jalapeños. Finished with tomato juice, tequila, and fresh squeezed limes. Served with tortilla chips

Grilled eggplant, bell peppers, and zucchini marinated in a basil pesto. Topped with fresh mozzarella, tomato, and balsamic glaze on toasted rustic bread

100% grass fed beef patty, melted American cheese, tangy sauce, tomato, lettuce, and crisp pickle chips. Served on a toasted bun

Spring mix lettuce topped with marinated cellophane noodles, cucumber, red peppers, edamame, green onions, cilantro, and toasted cashews. Tossed with a creamy roasted sesame seed dressing