Brio Tuscan Grille Wayne Willowbrook - Volledige menukaart

Homemade soup with organic free-range chicken, tender vegetables, hint of lemon

14 oz aged, grilled asparagus, mashed potatoes

Arugula, fresh greens, colorful thinly sliced vegetables, feta, fresh lemon vinaigrette

Wild mushrooms, thin ravioli, Cacio e Pepe style

Maine lobster, light cream with a touch of Sherry

Tender chicken with fresh mozzarella, mascarpone, aged parmigiana and drizzled with house-made pesto

Jumbo lump crab, spring onion. Almost all crab and no cake

Crispy, thinly-sliced, full of flavor, vegetarian

Lemon, roasted vegetables, mashed potatoes

Grilled chicken, tomatoes, basil, mozzarella, spaghettini, pesto vinaigrette

Vine-ripened tomatoes, fresh mozzarella, tender basil, extra-virgin olive oil, flaked sea salt

Handmade ravioli, light lemon sauce

Sautéed jumbo shrimp, wild arugula, roasted tomatoes, lemon sauce, extra virgin olive oil white wine tossed in casarecce pasta

Ask what fish our Chef has prepared. (630 760 cal)

Crispy calamari, pepperoncinis, arrabbiata, lemon aioli

Parmigiana flatbread

Grilled chicken, spinach, pesto, spaghetti

Grilled chicken, mushrooms, roasted red pepper sauce

Mixed lettuce, tomatoes, gorgonzola, mushrooms, spicy pecans, creamy horseradish, balsamic glaze

Gorgonzola, bacon, tomatoes, creamy parmigiana dressing

Fresh string zucchini, spaghetti, extra virgin olive oil, garlic, red chili flake

7oz filet, fresh broccolini, roasted fingerling potatoes

Fresh salmon, asparagus, sweet potatoes, spinach, red peppers, pesto vinaigrette, feta, tomatoes, balsamic glaze

New Zealand double-cut, grilled asparagus, roasted fingerling potatoes

Shaved tender beef, field greens, capers, mustard aioli, parmigiana reggiano

Limoncello glaze, fresh broccolini, mashed potatoes

Black pepper cream sauce

Mozzarella, basil, balsamic glaze

Mushroom marsala sauce, roasted vegetables, mashed potatoes

12 oz certified Angus ribeye, fresh broccolini, roasted fingerling potatoes

Crispy romano chicken, herb pasta, signature pomodoro

Mushroom marsala sauce, roasted vegetables, mashed potatoes

Sautéed chicken stuffed with fresh basil Italian cheeses, pasta verde

Fresh fettuccine tossed in a light cream sauce

Grape tomatoes, basil, mozzarella, aged grana padano zanetti

Organic grass-fed ground beef, all-natural pork, wine tomatoes cooked slow and long

Crispy pancetta, onion, light cream sauce

Fresh basil, parmigiana, pine nuts, extra virgin olive oil

Signature meat sauce, alfredo, ricotta, mozzarella

Romaine, parmigiana, house-made dressing

Carefully selected olives that are handpicked in southern Italy

Vine-ripened tomatoes, fresh mozzarella, basil

Ricotta-filled, spicy tomato cream, pancetta

Fresh salmon, field greens, tomatoes, grilled asparagus, feta, crispy flatbread, balsamic glaze

Made with organic grass-fed beef all natural pork, fresh mozzarella, peperonata