Bulldog Grille - Volledige menukaart

Melted mozzarella and bleu cheese crumbles over garlic bread with horseradish dipping sauce.

Mahi mahi, mango salsa, black beans, rice and warm flour tortilla.

Served fried with marinara.

Monterey jack, cheddar, tomatoes, olives, jalapenos, onions, sour cream, and guacamole.

Breaded chicken, avocado, cheddar cheese, lettuce, tomato, ranch dressing.

Hummus, lettuce, tomato and salsa.

Breaded chicken, Buffalo sauce, cheddar, romaine lettuce, chopped tomato, tortilla wrap and side of bleu cheese.

Bacon, tomato and American cheese.

Corned beef, Swiss, sauerkraut, toasted rye, side of whole grain mustard and Thousand Island.

Rocket arugula, bacon and goat cheese.

Garlic bread, mozzarella, au jus.

Parmesan, Swiss, pepper jack and cheddar topped with a panko crust.

Sour cream and salsa side.

Mixed greens, carrots, tomatoes, cucumbers, onion and croutons.

Pink sauce, fresh basil and garlic prosciutto.

Blackened chicken breast, Andouille sausage, sauteed spinach and cherry peppers tossed in Cajun cream sauce.

Encrusted ahi tuna with wasabi sesame seeds served with wasabi mashed potatoes and teriyaki stir fried vegetables.

Jumbo shrimp topped with crab meat stuffing served over spinach and mushrooms risotto.

Topped with a mushroom demi served with garlic mashed potatoes and creamy mac and cheese.

Cheddar and red onion.

Boneless fried chicken topped with country gravy over buttermilk biscuits with a side of sauteed spinach and mashed potatoes.

Layered chocolate mousse and vanilla ice cream coated with a thin chocolate shell , served chilled.

A perfect rich chocolate cake layered with cream cheese filling.

Moist chocolate cake with overflowing thick fudge ganache, a la mode.

Decadent, creamy NY style cheesecake atop graham cracker crust topped with raspberry drizzle.

Apples, cinnamon and spices served warm with vanilla ice cream and whipped cream.

With vanilla ice cream, candied walnuts, whipped cream, raspberry and chocolate sauce.

Jumbo Cajun shrimp, avocado, romaine lettuce, tomato, remoulade sauce, garlic herb tortilla.

Tarter tots, cheddar, bacon, sauteed onions, scallions.

Chopped.

Tortilla chips and grilled pita.

Romaine lettuce, shaved Parmesan, croutons, tomatoes and Caesar dressing.

Puff pastry crust.

Panko crusted, sour cream and cheddar sauce.

Topped with caramelized onions and sour cream side.

Melted mozzarella over garlic bread served with brown gravy.

Crispy onions, garlic mashed potatoes and sauteed spinach.

Peanuts, cilantro, lime, sweet chili glaze.

Roasted tomatoes, eggplant, portobello mushrooms and grilled pita bread.

Shredded Buffalo chicken and crumbled bleu cheese.

Over a white wine cream sauce, sweet chili drizzle.

Breaded chicken breast rolled, stuffed with fresh ham, Swiss cheese, topped with an Alfredo cream sauce served with garlic mashed potatoes and sauteed asparagus.

Chili marmalade drizzle.

Mozzarella, Asiago and Parmesan.

Grilled chicken, avocado, blue cheese, bacon, olives, eggs, tomatoes and field greens.

Mixed baby greens, pear, strawberries, toasted pecans and balsamic glaze.

Fresh greens, grilled chicken, avocado, sliced apples, Gorgonzola, candied walnuts and raspberry vinaigrette.

Au jus garlic mashed potatoes. Served with daily vegetable.

Black beans and cheddar.

8 oz. hanger steak, mozzarella cheese, crispy onions, garlic bread.

Corned beef, Swiss cheese, sauerkraut, cocktail rye, Russian dressing and whole grain mustard.

Andouille sausage, baby spinach, roasted tomatoes, garlic wine sauce and fresh Parmesan.

A la mode.

Mixed greens, roasted peppers, artichokes, carrots, apples, fresh mozzarella, cucumbers, red onion and caramelized walnuts in a sweet balsamic vinaigrette.

Sauteed chicken, fajita seasoning, peppers, onions, cheddar, rice garlic herb tortilla.

Served with asparagus and rice pilaf.

Pan fried or grilled cutlets, Asiago cheese, tomato, basil Kalamata olive brochette, rocket arugula salad and aged balsamic.

Gorgonzola cream sauce and baked potato. Served with daily vegetable.