Mcgrath's Fish House Vancouver - Volledige menukaart

with Marinara

with Marmalade

with Aioli

Fresh Pears, Candied Walnuts, Bleu Cheese Dressing, Mixed Greens

Salmon Bites, Mixed Greens, Penne Pasta, Tomatoes, Olives, Artichokes and Bleu Cheese with Balsamic

Fresh Greens, Sesame Chicken, Toasted Almonds, Bell Peppers, Carrots, Cucumbers, Red Cabbage, Wontons and Pickled Red Onions with an Asian Dressing

Slow cooked tender, meaty Pork Ribs Wood-Fired and basted with BBQ Sauce

Top Sirloin Steak topped with fresh Dungeness Crab and Lobster Sauce

Golden-Fried Prawns, Halibut, Scallops, Fish, Clam Strips and Steamed Crab Legs

Served with our Honey Mustard Dipping Sauce

Herb Crusted Salmon with Aioli on a Pub Bun

Fish, Prawns, Scallops and Clam Strips

Parmesan crusted Chicken Breasts smothered with Marinara and Provolone Cheese

Fresh Pacific Sole rolled in crushed Willamette Valley Hazelnuts and topped with Lemon Caper Beurre Blanc

Ahi Tuna cooked medium rare in a Coconut Crust and served over Pineapple Coulis and Sriracha Sauce

Salmon Fillet stuffed with a rich Crab mix and baked. Finished with a Lobster Cream Sauce

A Cajun Sauce with Shrimp, Andouille Sausage, Mushrooms, Scallions, Peppers and Tomatoes served over Blackened Rockfish

"Taste the Ocean with our very fresh oysters from Northwest waters. Pan Fried or Cajun on request

A favorite at McGrath' s! Arctic Halibut encrusted in Parmesan and grilled

Topped with Smoky Cheddar Scallion Butter

Alder Plank or Cajun Grilled

2 Pieces Fish 2 Pieces of Halibut

Fresh Dungeness Crabmeat and Petite Prawns sautéed with Mushrooms and Onions in a Garlic Cream Sauce tossed with Linguini Noodles, topped with Parmesan

Artichoke Hearts, Black Olives, Red Peppers, Capers and Penne Pasta in a Sun-Dried Tomato Cream Sauce with Herb Crusted Chicken and Sweet Balsamic

Sautéed Shrimp in Olive Oil with Tomatoes, Garlic, Basil and Penne Pasta topped with Grated Parmesan

Shrimp, Scallops, Mushrooms and scallions tossed with Linguini and a Rich Alfredo Sauce

Rich Garlic Cream Alfredo Sauce with Mushrooms, Green Onions and Linguini

Your choice of Prawns; Beer Battered, Wood-Fired, Coconut

Two Petite Wood-Fired Lobster Tails

One Petite Maine Lobster

Cheddar Cheese, Grilled Onions and 1000 Island

Avocado, Smoked Bacon, Provolone Cheese and Mayonnaise

Creamy Crab Artichoke Spread served Open-Faced with Tomato Scallions

Tomato, Lettuce and 1000 Island Dressing

Shrimp Louis, Cup of Chowder Sourdough Bread.Oregon Bay Shrimp Louis with Cucumber, Tomato, Hardboiled Egg, Olives and Green Peppers. Includes Clam Chowder or Fishermen's Stew and Warm Sourdough Bread

Tender Parmesan Crusted White Fish. Served with the same as other Seafood Favorite Entrées

Creamy Alfredo Sauce tossed with Linguini, Mushrooms and Green Onions then topped with your choice of Wood-Fired Chicken Breast or Sauteed Shrimp. Served with Garden Salad and Sourdough Bread

Sautéed Shrimp in Olive oil tossed with Tomatoes, Garlic, Fresh Basil and Penne Pasta topped with freshly grated Parmesan

Crab Cake, Coconut Prawns, Crab Artichoke Dip and Fresh Steamer Clams

Sliced Potato Skins, Melted Cheese, Tomatoes, Green Red Onions, Olives, Sour Cream, Bacon Bits

Mozzarella Sticks, Sesame Chicken and Onion rings

Rich Creamy New England Clam Chowder

Hearty Tomato Based Stew with Fish, Clams and Vegetables

Oregon Bay Shrimp, Bacon, Olives, Tomatoes, Bleu Cheese, Egg and Avocado over fresh Garden Greens

Creamy Crab Artichoke Dip with Parmesan Crostinis

Mixed Greens tossed with Wasabi Dressing, Fresh Pineapple and Red Bell Peppers, topped with Cajun Seared Ahi Tuna, Avocado, Oranges and Candied Walnuts

Center Cut 7 oz. Top Sirloin Steak

A dozen Prawns with four each of Coconut Prawns, Wood-Fired Prawns and Beer Battered Prawns

Crab Bay Shrimp with Lobster Sauce

From the Arctic Waters...Sweet, Steamed Snow Crab

Beer Battered Fish, Cheddar Cheese and Tartar Sauce

Andouille Sausage and Shrimp sautéed with Mushrooms, Scallions and Red Peppers. Finished with Cajun Garlic Cream Sauce and tossed with Penne Pasta

Grilled Macadamia crusted Chicken Breasts with Pineapple Beurre Blanc Sauce and Sriracha

Toasted Almonds, Hardboiled Egg, Bacon, Diced Tomatoes and Bleu Cheese Dressing

Parmesan crusted Chicken Breast, grilled and smothered with Marinara and Provolone Cheese

Enjoy all of your Seafood Favorites! Petite Maine, Lobster Tail, Śnow Crab Legs, Wood-Fired Scallops and Coconut Prawn

Crab and Oregon Bay Shrimp blended with light Spices topped with Lobster Cream Sauce

On Whole Wheat Ciabatta or Sourdough Bread. Served Lunch Shrimp or Chicken Alfredo Creamy Alfredo Sauce tossed with Linguini, Mushrooms with French Fries and your choice of Clam Chowder, Fishermen's Stew or a Garden Salad. Classic Club, Chicken Parmigiana

$5 Off

$2.50 Off

Turkey, Bacon, Tomato, Lettuce and Cheddar Cheese

Three of our most popular. Alder Plank Salmon Bites, Prawn Skewer and a Crab Cake

Very flavorful Crab...Caught off Oregon Washington Coast