Old Stone Market - Volledige menukaart

Orange pure essence for baking flavoring. 1 oz. bottle.

Pure vanilla extract 1 oz. bottle.

Garbanzo is? the Spanish name for chickpeas. Its nutty flavor lends itself well to almost any type dish. Serve them cold or hot. Mash the cooked beans with fenugreek coriander before frying for falafel. A very versatile bean. 1 lb. bag 1 lb. (16 oz. bag.

An unusual blend based upon a recipe predating the birth of Christ. 1 T spice yogurt, dash of lemon for a marinade for chicken, lamb or fish. 1.75 oz. tin.

The best? garlic comes from the high altitudes of California. Our California garlic is so intense that a little goes a long way. 4.5 oz. plastic jar.

We buy our sage on the Dalmatian coast of the Adriatic sea for its sublime mellow flavor exceptional quality. 1.4 oz tin.

Choose this special to receive 1 lb. of of Himalayan pink sea salt, a 1/2 lb. bag of Madagascar black peppercorns! Basket not included.

Native to Yugoslavia the berry of juniperus communis is excellent with game their marinades. An important seasoning in preparing Hassen-pfeffer a must for venison.

A staple of northern Italy, polenta is a mush made from cornmeal. It ca be eaten hot, or when cooled, cut into squares fried. 1 lb. bag.

Unique, bold curry used in India for strong flavored meats, particularly game. Delicious on bluefish. 1.85 oz. tin.

Considered to be the finest finishing salt by gourmets around the world. It has a very delicate flavor. Certified by nature et Progres, the French standard for purity quality. 7.5 oz oz. flip top plastic jar.

This seasoning is used as a rub by the handful to create a hot spicy coating for fish, chicken steak, lamb or pork. 1.5 oz. tin.

Island jerk is our hot sweet island spice for pork chicken. 1.4 oz. tin.

Used in Hungary since before the 16th century, paprika is favored in Spanish, Mexican, Balkan recipes. Sweet Hungarian paprika is the most flavorful is chosen for its brilliant red color. 2.0 oz jar.

Imported from southwestern China for its softer fragrance higher oil content. Ground for your convenience. 2.4 oz glass jar.

Brown rice is the entire grain with only the inedible outer husk removed. The nutritious, high-fiber bran coating gives it a light tan color, nut-like flavor chewy texture. Long grain rice produces light, dry grains that separate easily.

Our handpicked saffron comes from the red stigma of the fall crocus flower is considered to be the rarest the most valuable of all spices. 100% Pure Mancha select saffron. Product of Spain. Use sparingly in risotto, plain rice, sauces to flavor vegetab

This is? barley that is steamed the bran is polished off to give it a smooth texture. It is used in soups, stews pilaf. 1 lb. bag.

Blackened rub, chesapeake seafood seasoning, Island Jerk seasoning, Thai rub, bouquet garni, fennel seed, Hawaiian red sea salt, 1/2 lb. Madagascar peppercorns and packed in a beautiful bread tray cellophane gift wrapped.

Important to classical French cuisine, tarragon is essential for salad, chicken, fish mayonnaise. French tarragon for its superior aroma lovely dark green color. .25 oz tin.

High quality mix containing a touch of lavender. You will love its fragrance taste. Use it as a dry rub, or in marinades, soups sauces for a real taste of provence. 1.5 oz plastic jar.

Use as? a rub, a marinade or the seasoning for a great sauce. It has no salt. Ingredients: garlic, tomato, pepper, parsley, basil, onion other spices. It is wonderful on grilled salmon with fumee de sel (salt). 1.7 oz. tin.

An original blend native to the fishermen of Lake Como, this popular mixture is ideal when blended with butter, brushed on fish baked or grilled. .75 oz. tin.

Lavender. A key ingredient in herbes de Provence, lavender offers a piquant addition to salads, cheese, meat, desserts, breads teas. .75 oz Plastic jar.

Our best sellers. Choose this special to receive: 1 Quebec steak seasoning large tin, 1 Mediterranean rub large tin, 1 Cancun rub small tin, 1 herbes de Provence small tin.

Chinese black rice, sometimes called Chinese forbidden rice, is a deep purple color. It is short grain w/ a high gluten content that is suitable for savory or sweet dishes. It is naturally sticky can be easily formed into balls or molds. Very dramatic al

Adds a finishing touch to curry. 3.25 oz. Plastic jar. Garam Marsala is added to many recipes because it it contains sweet, mellow spices which are more delicate.

The key ingredient in curries, this Indian sweet spice is vital in Asian cuisine. We buy whole pod cardamom in Madras to guarantee a good pungency aroma. 2.7 oz. plastic jar.

Package of 6 cedar grill planks, 1/2 lb. of Madagascar peppercorns, 9 oz. Jar of Salish alder smoked sea salt from the pacific northwest, 7.5 oz. Jar of chardonnay oak smoked sea salt from Brittany, France, tin of imported deluxe herbes de provence, our b

Turkish. Genuine Turkish hand selected bay leaves. Fragrantly sweet with hints of lemon cloves distinguish this product from other varieties. 5 oz. plastic jar.

12 x 5. Cedar grilling planks, 12 x 5, perfect for grilling salmon, pork, vegetables much more. A native American technique that is the hottest thing in grilling this season.

Mediterranean rub, Quebec chicken seasoning, Cancun rub, Thai rub, 1/2 lb. Madagascar peppercorns and packed on a hand painted Bulgarian pottery plate cellophane gift wrapped.

According to tradition nutmeg grows only within hearing of the sea. Ours, imported from the East Indies, has the highest oil content sweetest taste. This is avery good value as there are 7-9 whole nutmeg nuts in each can. 2 oz. tin.

A classic blend of herbs used in stews, soups stocks. 1.2 oz. tin.

A very nice unusual gift item. Genuine hill country mesquite beautifully hand turned by local artist. Each one is different. Approximate size 6 1/4 long, 1 1/2 wide, 1 high at its thickest point.

Spicy, red, south of the border. This is a very versatile dry rub. Use on fish, chicken, pork, lamb or beef. Particularly good as a rub before grilling or roasting. 1.65 oz. tin.

Ingredients: chili peppers, paprika, cumin, garlic, oregano, cayenne, thyme, salt. 1.75 oz. tin.

In use since prehistoric times, caraway was once believed to have a magic power that could attract a persons love. Today this German favorite is used in breads, cakes, soups, cheeses, cabbage applesauce. 1.75 oz tin.

Our fennel is grown in India is chosen for its light green color anise-like flavor. 1.25 oz. tin.

Used every day in vegetables, rice potato dishes as well as soups, meat loaf even scrambled eggs. Darker color is unusual shows up well in food preparations. 1.25 oz tin.

This is? an essential ingredient in meat curries. In the Mid East it is used with vegetables, in Halvah, in bread. The flavor is peppery slightly bitter. 1.5 oz. tin.

The strongest of aromatic spices our cloves are useful on their own or in a supporting role with other seasonings. 1.5 oz jar.

Coriander, a spice first popular with the ancient Egyptians, has become one of the worlds most commonly used herbs. We select our Moroccan coriander for its large size attractive color. 1.3 oz tin.

Genuine Turkish bay leaves, fragrantly sweet w/ hints of lemon cloves, distinguish this product from other varieties. 1.2 oz tin.

Our yellow mustard seed comes from Alberta, Canada has a nice pungent taste. 2.65 oz tin.

We buy our sage on the Dalmatian coast of the Adriatic sea for its sublime mellow flavor exceptional quality. .3 oz tin.

This is an essential ingredient in meat curries. In the Middle East it is used with vegetables, in Halvah in bread. The flavor is peppery slightly bitter. 2.75 oz tin.

Popular in ancient Rome, cumin, an aromatic spice, is important to Indian. North African Middle Eastern cuisine. Imported from India, it is excellent for curries, rice, fishes, sauces marinades. 1.25 oz tin.

Black mustard seed, from Alberta, Canada, has an effect on the palate similar to that of horseradish. 2.25 oz tin.

Mexico produces the finest anise, we got ours there. It is used as a flavoring for soups cakes, adding a mild licorice-like flavor. It is also excellent in Mediterranean fish recipes. 1.4 oz tin.

Himalayan pink salt is harvested from ancient sea salt deposits deep in the Himalayan mountains. This salt is recognized for its beautiful pink crystals high mineral content containing all 84 elements found in the human body. Fine grain works nicely in a

For centuries hand-made mills have been used to grind pepper, coffee, cinnamon many other dried botanicals. When you acquire these mills, named Atlas, Athena or Apollo, after the Greek Gods which were the embodiment of strength beauty during the classic

Harvested by hand, raked sun dried from the French atlantic coast of Brittany. This salt imparts a true vibrancy taste of the sea. Rich in minerals, totally unprocessed, it makes a healthy addition to a balanced diet. Certified by Progres et Nature, the

Equivalent to 8-12 year old. Dark glass bottle with a wood cork stopper. Thick, rich syrupy, sweet slightly woodsy. Use as a finish product. It is absolutely incredible drizzled on fresh mozzarella cheese or dripped into a soup.

Fumee de sel, by Artisan, is premium sea salt slowly smoked over chardonnay oak wine barrels. It is prized for its gentle smoke flavor w/ a savory hint of wine. 7.5 oz in a resealable plastic container.

A blend of the finest coarse European sea salts our special blend of herbes de Provence. 1.5 oz. in a glass bottle.

Truffle salt is Italian sea salt mixed w/ luxurious dried Black truffles harvested from the Abruzzi region of Italy. This aromatic superbly flavored truffle salt is adored by chefs connoisseurs alike. Try truffle salt over cooked egg dishes, tossed in p

A different look as side dish or in a soup. 12oz. bag.

A rice containing natural Bran which has been grown in the Himalayas for centuries. It has a firm texture a deep rose color. Its nutty flavor makes it a great accompaniment for poultry, fish, veal pork. It is both elegant healthy. 12oz bag.

These small tender French kidney beans range in color from pale green to creamy white. The perfect bean to accompany lamb or used with a fresh herb vinaigrette. 1 lb. bag.

Black peppercorns from Madagascar. This is the finest most aromatic pepper in the world. It has the ability to bring out the full flavor of whatever you are cooking without masking the integral ingredients. Never refrigerate peppercorns. Just keep them co

Two 8 ounce cellophane gift bags tied with raffia. Keep one give one as a gift. This is the finest most aromatic pepper in the world. It has the ability to bring out the full flavor of whatever you are cooking without masking the integral ingredients. Ne

Asian influenced perfect for shellfish, fish poultry. 1.75 oz. tin.

Our most popular dry rub is a balance of spicy sweet flavors for steak, hamburger, pork, even swordfish fresh tuna steaks. Large 2.25 oz tin. Large tin containing 5.8 oz. of product.

Make a paste with olive oil or melted butter spread on chicken before roasting for a nice color delicious flavor. For even more flavor pour a touch of bourbon or scotch over the chicken. The alcohol will evaporate during the roasting will leave behind

Our Chesapeake bay seafood blend is a superb regional seasoning. 2.2 oz. tin.

Saffron, thai rub, tumeric, tandoori, vindaloo, 1/2 lb. madagascar peppercorns, packed in a wooden tray cellophane gift wrapped.

Sweet paprika, granulated garlic, ground coriander, Turkish bay leaves, rubbed sage, black mustard seed, juniper berries, herbes de provence, 1/2 lb. Madagascar peppercorns, Celtic gray sea salt, packed in a wooden tray cellophane gift wrapped.

A great seasoning for seafood. Combination of salt, mustard, celery seed, paprika, cayenne pepper our secret ingredient. 1.75 oz tin.

Anise seed, bay leaves, basil, celery seed, caraway seed, cumin seed, herbes de provence, mild curry, tarragon, granulated garlic, rubbed sage, tumeric, 1/2 lb. Madagascar peppercorns, 7oz. jar of himilayan pink salt, packed in a wooden tray cellophane g

This very pure hand mined salt is found deep within the pristine Himalayan mountains. Formed million of years ago when the primal sea dried up the Himalayan mountain range was formed, these high mineral crystals range in color from white to varying shade

Add a note of drama exotic beauty to your dining table w/ this splendid 7 brass pepper mill. Handmade in Greece, the design of this tall, slender elegant grinder is from Middle Eastern coffee mills will bring you compliments from all who step into your

Vanilla beans from Madagascar. Sold by individual pieces. Each bean is 7-8.

A blend of Celtic gray sea salt from the French atlantic coast of Brittany, citrus, herbes, Mediterranean spices. Great in soups, sauces, marinades. Can also be used at the table. Great for waking up the flavor of vegetables. 3.25 oz. in a glass bottle.

Add a note of drama exotic beauty to your dining table with this splendid 8 brass pepper mill. Handmade in Greece, the design of this tall, slender elegant grinder is from Middle Eastern coffee mills will bring you compliments from all who step into yo

Is the traditional red sea salt used to season preserve. Hawaiian red clay adds nutrients flavor to this unique sea salt. It looks great in your salt cellar for table use. Very pretty on mashed potatoes, fish, or asparagus. Unique flavor. 9.5 oz. in a f

Served with their chestnut like flavor, they are good in stuffing salads. Toss the cooked beans with red onion, yellow green peppers season with a vinaigrette. 1 lb. bag.

Morelli pasta. The Morelli family has produced artisanal pastas w/ wheat germ since 1860. This product is very high in protein vitamins. Just add olive oil or your favorite sauce for a healthy meal. 250 grams. Serves 6-8 people. Recipes included. Linguin

Green lentils duy puy France 32 oz. 2 lb. plastic jar. Servings per container: approx. 24 serving size 1/4 cup cooked (35g). Good effects of dried vegetables: well known for their culinary dietary properties, dried vegetables provide vegetable proteins (

Black peppercorns from Madagascar. This is the finest most aromatic pepper in the world. It has the ability to bring out the full flavor of whatever you are cooking without masking the integral ingredients. Never refrigerate peppercorns. Just keep them co

Citrus sea salt, Celtic gray sea salt, 1/2 lb. Madagascar peppercorns, salt pot with spoon packed in a decorative lunch pail gift box with staw stuffing.

Baking essences essentials. Choose this special to receive 1 oz. bottles of: almond, coconut, hazelnut, orange, pure vanilla essences, also 2 vanilla beans from Madagascar!.

Coconut pure essences for baking flavoring. 1 oz. bottle.

This Indian rice is long-grained w/ a fine texture, nut like flavor is very aromatic. Use in Biryani with lamb, cashews, spices butter. 1 lb. bag

Almond pure? essence for baking flavoring. 1 oz.

Israeli couscous, also sometimes called middle Eastern couscous, is a larger grain than regular couscous. Its white in color w/ more flavor texture. Chefs recommend its use with fish chicken dishes since it doesnt stand up to steak or other meat dishes.

This U.S. grown aromatic rice has been adapted from basmati used seed originating in India. The buttery taste of this rice will compliment any meal. 1 lb. bag.

Our fennel is grown in India is chosen for its light green color anise-like flavor. Use in both sweet savory foods, as well as to flavor many liqeuers. 1.25 oz tin.