Azucar Bakery - Volledige Spijskaarte

Made with Cacao Barry Extra Dark cocoa, and a house made marshmallow or fresh whipped cream

16oz chilled house coffee and milk over ice, flavored syrup of choice

Espresso with steamed milk, white chocolate sauce, whipped cream

Espresso with steamed milk, Azucar extra dark chocolate sauce

Shot of sweetened Cuban coffee cut with a bit of hot milk

Espresso with steamed milk, light foam

Earl grey creme, green pomegranate, Herbal chamomile, English breakfast, Lemon ginger, Coconut creme, Masala chai

Two shots sweetened Cuban coffee with hot milk

Extra bold double French and Columbian house blend

Cuban espresso shot sweetened with natural cane sugar while brewed

Milk steamed with house made caramel, topped with espresso and a thick layer of velvety foam

Pastelito de Guayaba. All butter puff pastry dough, baked in small batches all day. Please call ahead for 8 or more

$2 each-15 pieces minimum per flavor.48 hours notice during the week. Weekend orders cutoff is thursdays 10 am. Divina-pictured above topped with a meringue kiss and a raspberry. Carrot Crazy Senor Peanut also available.

Scones are $30/dozen. Mini scones are special order, 1 dozen per flavor. $15/dozen. 48 hours notice for minis

Almond cake soaked in five different milks, topped with a dulce de leche glaze and sugar crusted almonds

Vivian's favorite made with big chunks of Callebout chocolate. Cookies are $22 a dozen. Mini cookies are $13 a dozen and need to be one flavor per dozen. Giant cookies are $25 for a 10 circle includes writing. 48 hours notice.

On coconut shortbread crust finished with a fresh mango passion fruit glaze and berries

Almond graham cracker crust, topped with fresh berries available in 9 square

Champagne cheesecake on a chocolate crust, studded with chocolate chunks and finished with fudge glaze, and a scoop of chocolate mousse

Chocolate cookie crust, salted caramel with peanuts, peanut butter cream cheese filling, glazed in chocolate ganache and topped with sea salt

Salted Pistachio Cake, rich lemon cream, pistachio macaron crumbles, pistachio cookie crumbles

Chocolate cake soaked in rum with Cuban espresso, layered with a chocolate chip sabayon, cocoa powder, topped with a chocolate cookie spoon

Hazelnut praline crunch, chunky hazelnut caramel, dark chocolate mousse, ganache, gold dust

topped with an edible orchid. Weekend orders cutoff is thursdays by 10am

Double chocolate espresso cookie crust, chocolate truffle cheesecake, cafe con leche frosting, old havana espresso bean tuile

Weekend orders need to be in Thursday 10am. Berries can be rolled in edible food color of choice. Choose from meringue kiss or chocolate decor can also be in any print we use or a solid color

Weekend orders need to be in by Thursday 10am. Chocolate hazelnut Crunch, salted hazelnut Caramel, chocolate mousse, chocolate ganache and gold dust

Short feeds 15 tall feeds 24

Weekend orders need to be in by Thursday 10 am. Champagne Chocolate or Mango Passion fruit on coconut crust. Chocolate decor is available in any of our prints or a solid color

Have one or have ten, they are a quick chocolate fix and make wonderful gifts

Moist white chocolate cake, passion fruit curd raspberries, finished with toasted marshmallow frosting

Spanish style potato and onion omelet, drizzle of extra virgin olive oil (Add manchego $0.75)

Family recipe made with cream cheese, served with coconut confit

Cuban rum cake, malibu coconut custard, rum flamed pineapple, frosted with whipped cream and toasted coconut shavings

Carrot cake soaked in cinnamon syrup, cream cheese mousse, topped with carrot cake crumbles available in 10 $55 feeds 25

Pastelito de Guayaba con Queso. Made with all butter puff pastry and baked in small batches all day. Please call ahead for 8 or more

Florentine Bars-honey caramel over shortbread crust with coconut and almond, Caramel Cocoa Nib Brownies-no nuts

Flavors rotate monthly. Current flavor is Tomato Basil Iberico Cheese savory egg custard yeasted croissant dough

Extra soaked rum cake layered with dulce de leche and topped with a swirl of vanilla cream cheese frosting and white chocolate sprinkles

House made with flax seeds, coconut, almonds, and dried cranberries. Served with low fat vanilla yogurt and seasonal berries

Dark chocolate cake, chocolate mousse dome, glazed in dark chocolate finished with a cocoa nib brittle

Pastelito de Queso. Made with all butter puff pastry dough and pure unrefined cane sugar. Please call ahead for 8 or more

Just like when you were a kid! Made from scratch confetti cake layered with extra sweet vanilla frosting, soaked in vanilla milk, and topped with confetti cake crumbles

Serrano ham, manchego cheese, arugula, drizzle of extra virgin olive oil

These are always fried to order and take 3-5 minutes

Our most popular flavor! Also available in Gluten Free. Scones are $30/dozen. Mini scones are special order, 1 dozen per flavor. $15/dozen. 48 hours notice for minis

Chocolate Hazelnut spread in yeasted croissant dough

Sticky, gooey, delicious-Seasonal

Made with honey, low-fat yogurt, coconut oil, topped with a sprinkle of dark chocolate and coconut flakes

Vanilla sugar cookies in the shape of a labrador for kids but adults can enjoy as well. Iced in different colors throughout the year but usually our signature green

WEEKENDS ONLY Fluffy vanilla muffin baked then dipped in melted butter and rolled in cinnamon sugar

Scones are $30/dozen. Mini scones are special order, 1 dozen per flavor. $15/dozen. 48 hours notice for minis

Lime Mint our first flavor. Cookies are $22 a dozen. Mini cookies are $13 a dozen and need to be one flavor per dozen. 48 hours notice. Giant cookies are $25 for a 10 circle includes writing

Natural Peanut butter and Callebaut white chocolate chunks. Cookies are $22 a dozen. Mini cookies are $13 a dozen and need to be one flavor per dozen 48 hours notice. Giant cookies are $25 for a 10 circle includes writing

Made with seasonal berries, peaches, cherries. Rich almond flavored butter cake is the base of this any time treat. Made on Fri, Sat, Sun

Chunks of peaches in a vanilla based scone glazed in champagne icing. Scones are $30/dozen. Mini scones are special order, 1 dozen per flavor. $15/dozen. 48 hours notice for minis

Topped with La Jolla Sea Salt. Cookies are $22 a dozen. Mini cookies are $13 a dozen and need to be one flavor per dozen. 48 hour notice for minis Giant cookies- $25 for a 10 circle includes writing

Ham and Spanish Iberico cheese savory egg custard baked in yeasted croissant dough

Brie, ginger spread, arugula, pears

Patelitos de Carne. Made with Mom's picadillo recipe all butter puff pastry. Baked all day in small batches. Please call ahead for 8 or more

Made with oats, flour, flax seeds, beef broth, eggs, cornmeal. Manolo approved!