Eight Settlers Distillery - Volledige Spijskaarte

Butler vodka, pomegranate liqueur, lime, ginger beer

Green ditch gin, lemon, simple, prosecco

Riesling, Germany

Malbec, Argentina

Prosecco, Italy

Cabernet sauvignon, California

House bottled water

Apple, cranberry, pineapple, orange, grapefruit

Ragtown American whiskey, blackberry liqueur, lemon, ginger beer

Bottle. Pinot grigio, Italy

Sauvignon blanc, new Zealand

Pinot noir, California

Blend of straight rye straight bourbon whiskeys

80% corn 20% malted barley

Devil's gate bourbon, chocolate liqueur, hot cocoa

Straight bourbon whiskey, 36% rye

Devil's gate bourbon, grand marnier, bitters

Ragtown American whiskey, lime, bitters, ginger beer

Green ditch domaine de canton, pear, gin, orange bitters, lime

Green ditch gin, lillet blanc, cointreau, lime

Ragtown American whiskey, captain morgan, lemon, hot apple cider, cinnamon

Chardonnay, California

Rose, California

Bottle. Champagne, France

Cabbage slaw, sherry black garlic vinaigrette, cilantro, carrot, salsa choice of protein: blackened chicken or carne asada

Cod settlers fries, tartar sauce

Pappardelle pasta, peas, parmesan, preserved egg yolk and spinach

Roasted tomato artichoke antipasto candied sesame, herb oil

Smoked gouda stuffed dates, sriracha, parsley pesto

Roasted pepper tomato salsa, lemon saffron aioli

Dijonnaise, shallot, Romano

Roasted corn, black bean, queso fresco, tortilla chips

Queso, short rib, jalapeno, pico, sour cream

Garlic, mozzarella, basil, toasted pita bread

Cheese sauce, cavatappi pasta, bread crumbs

Andouille sausage, lightly spiced bourbon shrimp, arugula

Ragtown American whiskey, hibiscus, ginger, lemon, lime, egg white

Mista greens, citrus vinaigrette, cherry tomato, cucumber

Smoked salmon, cheese stuffed peppadews, brandy candied cherries, cabernet syrup, petite greens, macerated strawberry

Herbed polenta, asparagus, goat cheese mousse, apple-cranberry salsa

Fingerling potatoes, green beans, brandy peppercorn au jus

ginger, cream, butter, vegetable stock onion

Short rib, pickled carrots pickled vegetables, chili mayonnaise, lettuce, pickled red onion, fries

Thin sliced NY strip, pepperjack, pepperoncini, horseradish crème, hoagie roll, fries

Smoked gouda spread, bacon onion jam, braised short rib, thick-cut bread, fries

Seared all-natural chicken, bacon, lettuce, tomato, swiss, mayo, sourdough bread, fries

Cabernet sauvignon, California

Bourbon pineapple glaze

American beef, white cheddar, lettuce, tomato, BBQ aioli, pickles, and fries

Mista greens, citrus vinaigrette, cherry tomato, cucumber, artichoke, kalamata olive, feta

Sweet streets gf brownie, chocolate ice cream, whipped cream

Toasted coconut, lemon meringue, cherry syrup

Romano cheese, chives, dijonaise

Cajun cream sauce, roasted tomato, fennel, chorizo, spinach, romano, macaroni noodles

Devil's gate bourbon, bitters, sweet vermouth, chambord

Lemon buttercream, mango sorbet

served with vanilla ice cream

Salted caramel, hazelnuts and white chocolate, vanilla ice cream

settlers fries

Bourbon braised, pickled vegetables soy ginger glaze, fried rice noodles

Raspberry coulis, strawberries, chocolate whipped cream

Coke products

12oz with bone stock reduction

Romaine, boiled egg, romano, croutons, classic caesar dressing

Chopped clams, smoked bacon, red potatoes, oyster crackers

Ragtown whiskey BBQ, carrots and celery, blue cheese dressing, fried garlic

Forbidden brown rice pilaf, green beans, peas, scallion, baby bok choy, wasabi emulsion

Served with whipped cream

Elk, bison, wagyu, boar blend, Vermont white cheddar, bacon, jalapeno, barbecue aioli, lettuce, tomato, pickled red onions, brioche bun, fries

Arugula, honey vinaigrette, poached pears, pepita granola

Spicy salami, honey, mozzarella provolone, chives, red sauce

Scalloped potatoes, grilled asparagus, lemon caper sauce

cream cheese mushroom mousse

lemon sabayon

House ricotta, hibiscus gel, candied walnuts arugula, cranberries, champagne vinaigrette

with traditional gravy

Carrot strings, baby bok choy, littleneck squash, curry emulsion

Lemon herbed vinaigrette

American dry, European California botanicals

Green ditch finished in a rye barrel for 11 months

Lemon sabayon

Basil and kale pesto, fresh mozzarella, fig jam, prosciutto, and arugula

Lemon dill crema, shaven carrots and vegetables

Rosemary, parmesan, focaccia, whipped butter

Devil's gate bourbon, amaretto, lemon, pineapple, honey, egg white

Served with bourbon salted caramel sauce and vanilla ice cream

Chardonnay, California

Butler vodka, cointreau, cranberry, lime, cinnamon, maple, rosemary