Venegas - Rute

Wow... Excellent food... Excellent service... Great cosy family run restaurant filled with locals.. Good quality for the money. April 2023 Menu of the day was a bargain at 13 euros per person. Good quality food and lovely ethos. Fast and efficient service. Will return again and again.

Very nice restaurant, but that’s pretty much it. Badly staffed kitchen. Long waiting times at the table for pretty bad food.

Suprised at three hot chocolates and one brandy costing €9.40. Nice place but pricey compared to other establishments locally.

Excellent homemade food and better treatment. Adapt your menu for celiacs. Service: Take out Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Espectacular Rabo de Toro, Ensalada de Pollo, Revuelto de Setas Y Gambas, Chopitos A la Plancha, Postre de Tiramisú, Paella, Presa Ibérica

I went in November 2022 with my partner because of the good comments about the restaurant, and especially to try the oxtail and the sautéed garlic, mushrooms, cuttlefish and prawns, which had such good reviews, and those comments are true, both delicious and also the flamenquin and the homemade mille-feuille, the restaurant is highly recommended because you eat luxury and at a good price for the good quality of the dishes, also both the owner of the restaurant and the staff are very attentive and friendly. What I don't understand is Sergio Parente's comment, we are from Malaga and that the menu is only for locals is not true, I asked for the menu in case it included oxtail and stir-fry and they gave it to me without No problem, there were quite a few dishes such as starters and seconds, but not those 2 that we wanted to try, so we preferred to order individual dishes, although I'm telling you, the menu also looked good, when I finished I asked the owner about that last review and she told me that they have a menu all week, from Monday to Sunday, but that the weekend is only to take away, logical because around these dates, on the weekends is when these businesses can earn a little more money because many people go to visit the town to see the museum of chocolate, sugar, anise, etc... But the menu is available to anyone who comes from the place they come from, and in terms of the fact that prices have risen 2 euros according to the code that is in the door, it is logical, since with the increase in electricity, gasoline, and other products, these businesses, and not only this restaurant, but all the restaurants in Spain, it is logical that prices rise somewhat in order to survive, and That is without counting the damage that the covid did in its day.