Shangri-la Cafe Grill - Volledige Spijskaarte

Yogurt and mango shake.

Iced milk tea.

Choice of style. Sauteed with red onion, chopped bell pepper, cilantro and spices.

Milk tea.

Chicken cubes, blended with a rare selection of delicious spices, BBQ on a skewer and tenderly cooked in a clay oven.

Peas and cheese.

Yogurt, cucumber sauce.

Garbonzo deans.

Choice of style and choice of chicken, lamb, or vegetable curry fried with choice of white basmati rice or brown rice.

Salmon, cooked in a creamy sauce with special herbs, served with white basmati rice or brown rice.

Cheese cube curry.

Lamb marinated in yogurt and spices, cooked in a clay oven.

Potatoes and peas. Served with choice of white basmati or brown rice.

Potato.

Potato patties served with tamarind and mint sauce.

Fried pastry shell stuffed with roasted cumin, potatoes, served with tamarind and mint sauce.

Potatoes and peas.

Sauteed with red onion, chopped bell pepper, cilantro, and spices.

Lamb and potatoes.

Minced lamb, mixed with shallot, red onions, green onions and mixed spices, wrapped in fresh-made dough, steamed and served with tomato sauce.

Potato patties served with garbanzo beans, homemade yogurt mint sauce, tamarind sauce, and spices.

Rice pudding.

Spinach and cheese.

Crushed samosa, topped with garbanzo beans, homemade yogurt mint sauce, tamarind sauce, and spices.

Served with choice of white basmati or brown rice.

Garbonzo beans. Served with choice of white basmati or brown rice.

Salmon, blended with a rare selection of delicious spices, BBQ on a skewer and tenderly cooked in a clay oven.

Mixed greens, carrot, cherry tomatoes, cucumbers with Shangrila dressing.

Boneless chicken marinated with spices, garlic, onion, cilantro, etc.

Mixed greens, clay oven-baked tandoori chicken cubes, carrot, cherry tomatoes, cucumbers with dressing.

Eggplant and chicken. Served with choice of basmati rice grown in the foothills of the Himalayas or brown rice.

Antioxidant-rich kale green. Sauteed with garlic and spices.

Chicken, lamb, and salmon blended with a rare selection of delicious spices, BBQ on a skewer and tenderly cooked in a clay oven.

Potato patties served with tamarind and mint sauce.

Veggie balls; made of green onions, red onions, tofu, cabbage, and spices, wrapped in freshly made dough, steamed and served with tomato sauce.

Served with choice of white basmati or brown rice.

Antioxidant-rich kale green. Sauteed with garlic and spices.

Sauteed with green vegetables and curry spices.

Served with choice of white basmati or brown rice.

Served with choice of white basmati or brown rice.

Veggie balls; made of green onions, red onions, tofu, cabbage, and spices, wrapped in freshly made dough, steamed and served with tomato sauce.