Taipei Noodle Haus - Volledige menukaart

6 pan fried dumplings made fresh in our kitchen. Made to order so takes additional 15 minutes.

Beef, chicken, shrimp and vegetables stir fried in soft noodles.

Hot. Slightly sweet, tangy and spicy deep fried boneless chicken.

Our version of the traditional egg drop soup.

Choice of chicken, beef, BBQ pork, pork or vegetables.

Seafood and gravy soup over house noodle.

Hot. Also knows as "jang bong" house noodle served in a spicy and hot seafood soup.

Savory shredded pork and pickled cabbage soup over our house noodle.

Hot. Our recipe is a spicy shrimp and pork sauce over our house noodle.

Snow cabbage and shredded pork soup over our house noodle.

House noodle served over a black bean sauce.

Hot. Beef and soup over house noodles.

Traditional savory broth, chinese broccoli and wontons over egg noodles.

3 vegetable egg rolls.

Hot. Tender sauteed diced chicken with chili peppers, scallions and peanuts.

Beef, chicken, shrimp, peas, carrots and eggs stir fried rice.

Seafood and broth over house noodle.

Sizzling golden rice crust over shrimp, mushroom soup.

Hot. Our version of the classic soup, blends seafood with hot and sour.

Exotic hearty traditional soup made with fish maw.

Traditional pork wonton soup in a savory broth.

Hot. Sauteed thinly sliced beef, white and green onions garnished with crispy rice noodles.

Hot. Deep fried tender flank steak with tangy ginger glaze sauce.

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Deep fried beef served over with our sweet and sour sauce.

Hot. Deep fried beef in tangy spicy szechuan sauce.

Thinly sliced beef marinated with mandarin sauce.

8 deep fried blended tofu shrimp balls glazed in mandarin sauce.

8 creamy filled imitation crab and cream cheese wontons.

Jelly fish and cucumber tossed over a vinegarette and hot mustard sauce.

6 steamed Bao made fresh in our kitchen. Made to order so takes additional 25 minutes.

Classic dish served chilled great as side dish or appetizer.

Hot. 8 chicken wings, deep fried and marinated in our spicy red pepper sauce. Ask for hot or super hot.

Choice of chicken, beef, BBQ pork, pork or vegetables.

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Hot. Deep fried white meat chicken in tangy spicy szechuan sauce.

Our version of sweet and sour chicken made with deep fried white meat chicken.

Hot. Deep fried white meat chicken with tangy ginger glaze sauce.

Hot. Deep fried chicken wings in a tangy garlic sauce.

Sauteed white chicken meat with Chinese broccoli.

Deep fried white meat chicken with sweet and tangy orange sauce.

Stir fry sliced beef and broccoli.

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Served with 6 soft Chinese pancakes. Our version of the popular dish-pork, eggs, onions and bean sprouts served with plum sauce.

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Sauteed diced chicken with celery, bell peppers and cashews.

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Sauteed seasonal vegetables.

Hot. Deep fried bean curds sautéed with vegetables.

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Hot. Classic dish made with tofu and ground meat stir fried with spicy sauce. Can also be made without meat.

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Deep fried spareribs sauteed in a tangy sweet sauce.

Hot. Deep fried spareribs seared with salt, pepper, onions and jalapenos.

Our version of the delicious sweet and sour pork.

Stir-fry Korean-vermicelli noodles with pork and vegetables.

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