The Crab Trap On The Beach - Volledige Spijskaarte

Tender white fillet coated in mild seasonings and pan fried.

Wild caught fillet coated with cajun spices and grilled.

Gluten free option available. Freshly shucked served on the half shell with saltines cocktail sauce prepared horseradish and fresh lemon. Each or minimum 3 per order $1.49.

Grilled shrimp or chicken pineapple salsa garden veggies and honey roasted pecans over our seasonal greens with a raspberry vinairgrette.

Wild caught domestic sea scallops with a delicate sweet flavor. Hand breaded and fried.

Gluten free option available. Split chicken breast topped with sundried tomatoes feta cheese and a lemon basil pesto.

Fresh crab meat cream cheese fresh basil red peppers and green onions. Served with pita chips.

Gluten free option available. A full 1-1/2 lbs. of the king of alaskan waters. Tender with an elegant meaty flavor.

Gulf shrimp seasoned with florida bay and served with a tangy cocktail sauce.

Gluten free iption available. Highly valued with lovely white tender and flaky meat with a medium flavor

Sauteed jumbo shrimp and sundried tomoatoes tossed in cheesy white sauce and served over iinguini.

Fresh claw meat and potatoes in a creamy base.

1 lb. head on local bay shrimp boiled with corn and new potatoes.

Hand breaded and fried.

Popcorn shrimp piled into a fresh-baked french roll.

Hand breaded bay shrimp flash-fried and piled high.

Blackened chicken breast with green onions and penne pasta tossed in cajun cream sauce and dusted with parmesan.

Gluten free option available. Lean and firm with a light slightly sweet moist seafood flavor.

Gluten free option available. Center cut seasoned to perfection and cooked to order.

Louisiana style with spices fish and shrimp.

Chicken breast with grilled pineapple and apple wood smoked bacon.

Hand breaded local shrimp.

Real wisconsin mozzarella cheese coated with garlic-herb bread crumbs and flash-fried. Served with house-made marinara.

lightly seasoned and fried to goodness.

8oz. sirloin steak seasoned and grilled to order paired with fried local gulf shrimp. Served with fries and vegetable of the day.

8oz. sirloin steak seasoned and grilled to order paired with grilled local gulf shrimp. Served with rice and vegetable of the day.

Local crab claws flash-fried.

Hand breaded fried crispy and tossed in sweet chili sauce or get it traditional style with a side of marinara.

The crab traps signature hand-made jumbo lump crab cake served atop a fried green tomato with a roasted corn maque choux and topped with a remoulade sauce.

Local crab claws flash-fried.

Crispy fried popcorn shrimp with buffalo cocktail and ranch sauces.

Jumbo lump crab meat with gulf shrimp sauteed with garlic and tossed in a fresh basil cream sauce. Served over iinguini.

Lean ground beef char grilled. Add applewood bacon $1.49 add provolone chicken $0.89 add cheddar cheese $0.89.

Hand breaded tender flash-fried grouper fillet with apple wood smoked bacon creamy ranch dressing lettuce and tomato.

Available fried grilled blackened or bronzed.

Steamed shrimp jumbo lump crab and fried scallops over baby greens and served with our nearly famous house-made dressing.

Gulf shrimp and fish paired with deviled crab and sea scallops make this dish fit for mon capitaine.

Whole boneless fillet paired with a half-dozen jumbo shrimp all hand breaded.

1/2 lb head-on bay shrimp 1/2 lb alaskan snow crab grilled andouille sausage and a cup of gumbo.

1/2 lb. of alaska snow crab and our house-made crab cake.

Gluten free option available. 1/2 lb. of alaska snow crab paired with jumbo gulf shrimp prepared the way you like.

Gluten free option available. Sweet delicate flavor with snowy white meat.

Fresh mahi and large gulf shrimp prepared the way you like it. Served with confetti rise and vegetable of the day.

8oz. sirloin steak seasoned and grilled to order paired with a half-pound of snow crab. Served with new potatoes and corn on the cob.

Blackened amberjack topped with large gulf shrimp and andouille cream sauce. Served with confetti rice vegetable of the day.

Large gulf shrimp on twin skewers prepared grilled blackened or bronzed. Served with confetti rice and the vegetable of the day.

Gluten free option available. Grilled mahi-mahi topped with lump crab meat and bay shrimp and drizzled with lemon butter sauce.

2 of our house-made jumbo lump crab cakes topped with a remoulade sauce served with friend green tomatoes and confetti rice.

Firm meat with a mild flavor.