Chez Ann - Beoordelingen

traditional and tasty cuisine! the staff is very welcoming and warm. The dishes are made of love and soy sauce!

great and delicious gyozas and dumplings! mochis are also vegan, really delicious

great noodle, beautiful and bright interieur. there is a vegan option in most sections of the menu (damped dumplings, gyoza, nems).

restaurant is very small, so can quickly fill without reservations, but they will try to sit them when they have space (although they need to share a table with...

Chez Ann has a vegan menu with fresh dumplings and 2 sides. It was good and filling, fresh and healthy.

We ordered a soup which was supposed to be a vegan option but the tofu really was fish cake. All the dumplings are completely unremarkable and don't really make...

superr tasty vegan dimsum but a bittt expensive for the amount, but that could just be me wanting more!

La qualité est vraiment bonne mais les prix sont absurdes. Il y a un bon plan « menu star » avec 8 raviolis mais avec un supplément en version vegan. Le vegan t...

Was no vegan or English menu when asked for, but the waitress was very helpful and explained all the items (6) that were vegan, so we just ordered one of each W...

Cuisine traditionnelle et savoureuse ! Le personnel est très accueillant et chaleureux. Les plats sont fait avec amour et sauce soja!

Family run, very friendly, small Asian/Chinese restaurant. Freshly made and lovely taste. This is not like a chinese restaurant in the Uk. Great location amidst...

When I’m in Paris for business, I like to take a quick,(reasonably priced) ,high quality bite to end the day . Chez Ann is one of those seldom top addresses whe...

Very well priced given the location and its very popular with the local students and for good reason. The dim sum is better than the rolls and the noodles look...

Chez Ann is a lovely noodles restaurant located in the Latin quarter. You can see the cook making the noodles at the back of the restaurant! I had a delicious n...

This place has been recommended to me by my French friend. However, my expectations regarding Chinese cuisine have been set high after living in San Francisco....