Frankie's Italian - Volledige menukaart

Additional toppings for an extra charge.

Whole milk mozzarella, double breaded and fried golden brown. Served with a side of tomato-basil sauce.

Fried calamari, cheese blend, cherry tomatoes, pepper rings, garlic, oil butter base.

Buffalo ranch dressing base, fried chicken, bacon, shredded cheese blend, buffalo sauce.

Vegetables: tomatoes, red peppers, onions, mushrooms, olives, pepper rings, spinach. Meat: meatball, italian sausage, bacon, prosciutto, chicken, pepperoni, anchovies.

Italian sausage, cheese blend, peppers, onions, grated Romano cheese, tomato-basil sauce base.

Italian sausage, cheese blend, peppers, onions, grated Romano cheese, tomato-basil sauce base

Our signature bolognese meat sauce base, cheese blend, garnished with grated Romano cheese.

Tomatoes, mushrooms, onions, red bell peppers, olives, shredded cheese blend with a tomato-basil base.

Sliced whole milk mozzarella, fresh basil, and grated Romano cheese, balsamic drizzle and tomato-basil base.

Topped with cheese, bacon, prosciutto, and pineapples 12 inches

Romaine, garlic Parmesan dressing, shaved Parmesan and croutons.

Fresh pan seared salmon served over fresh romaine lettuce, cucumbers, and grape tomatoes. Served with your choice of dressing.

Fresh spinach and mixed greens blend, strawberries, crumbled Gorgonzola, candied walnuts. Topped with a balsamic glaze and served with balsamic dressing on the side.

Mixed greens, tomatoes, cucumbers, topped with buffalo chicken and gorgonzola cheese. Served with blue cheese.

Fried Calamari, fresh romaine lettuce, tomatoes, cucumbers, banana pepper rings, and gorgonzola cheese. Drizzled with a balsamic glaze.

Cucumbers, tomatoes, bacon, shredded cheese, croutons, hard boiled eggs.

Large salad with cucumbers and tomato's.

Fried squid rings tossed with garlic, EVOO, chopped tomatoes, and pepper rings.

Local quahog filled with a delicious blend of breadcrumbs, red peppers, onions, celery and plenty of quahog meat.

Homemade eggrolls filled with ground beef, peppers, onions and a shredded cheese blend; served with tomato-basil sauce

Crisp fried eggplant rolled with ricotta cheese and baked with tomato-basil sauce, and shredded cheese blend.

Blackened cayenne chicken breast, served over penne pasta, tossed in our homemade alfredo sauce. Mixed with sautéed mushrooms, onions, and peppers. Garnished with shaved Parmesan cheese.

Lasagna noodles layered with all-natural ground beef, whole milk ricotta cheese, and baked with shredded cheese blend; topped with tomato-basil sauce.

Homemade radiatore pasta tossed in a blend of ground beef, pork and veal; finished in Pecorino Romano cream sauce with a hint of marinara

Choice of penne, spaghetti, homemade radiatore or homemade pappardelle; served with two house made meatballs topped with a dollop of whole milk ricotta cheese and garlic crostini

A rich combination of sicilian lemon infused sponge cake mascarpone topped with european white chocolate curls.

Layers of chocolate crumbled cake, chocolate pudding, cool whip, and milk chocolate heath crunch.

Frozen ice cream cake filled with whipped cream and condensed milk, between layers of crumbled chocolate Maria cookies

Frozen ice cream cake filled with whipped cream and condensed milk, between layers of crumbled maria cookies.

All-natural chicken breast sautéed in a spicy garlic sauce and topped with prosciutto, sliced tomato, fresh mozzarella cheese and pepper rings; served with potato and vegetable.

Sweet Thai chili, buffalo, plain.

Gluten-free. Hand breaded all-natural chicken cutlet topped with arugula, chopped tomato, shaved Parmesan and lemon butter sauce.

Gluten-free. Parmesan cheese, garlic, bacon, balsamic reduction.

Tender all-natural beef, braised with carrots, celery onions. Simmered for hours in Burgundy wine fresh beef stock reduction. Served over a bed of homemade pappardelle pasta and finished with grated Romano cheese

Jumbo shrimp, sea scallops, sun-dried tomatoes, spinach, and mushrooms sautéed in a spicy pink sauce and tossed with homemade radiatore pasta

Jumbo shrimp and sea scallops sautéed in a spicy red sauce and served over a bed of thin spaghetti.

All-natural chicken or veal sautéed in a rich mushroom Marsala wine sauce, served with potato and vegetable. Chicken$19.99 Veal$21.99

Creamy homemade six cheese sauce tossed with chunks of lobster meat and penne. Topped with a seasoned cracker crumb topping and baked in the oven.

Arborio rice and shredded cheese blend, rolled in bread crumbs and deep-fried. Served over a bed of bolognese meat sauce and garnished with shaved Parmesan.

Sautéed all-natural chicken, sweet Italian sausage, hot cherry peppers, tomatoes, garlic and a hint of tomato basil sauce served over penne, finished with grated Parmesan.

Tender all-natural chicken filets, dipped in egg batter and sautéed in a lemon butter sauce; served with potato and vegetable. Sauce Choices apply when getting pasta as a side instead of potato and vegetable.

Jumbo shrimp sautéed in a lemon butter sauce and served over a bed of spaghetti.

Two crab cakes served with a roasted corn salsa and chipotle aioli.

Hand breaded cutlet, shredded cheese blend, tomato-basil sauce. Served with a side of penne or spaghetti.Can be prepared gluten free.

Wild-caught salmon topped with sweet Thai chili glaze; served over a spinach and Parmesan risotto.

Hand breaded all-natural chicken cutlet or tender pounded veal layered with eggplant and ricotta, topped with a shredded cheese blend and tomato-basil sauce; served with spaghetti or penne. Can be prepared Gluten-free Chicken-$19.99 Veal-$21.99

Fried chicken tenders, shredded cheese blend and tomato-basil sauce.

Crisp fried eggplant rolled with ricotta cheese, garlic spinach, roasted peppers, baked with tomato-basil sauce, and shredded cheese blend.

Tossed with cherry peppers, arugula, and black olives. Garnished with shaved Parmesan and served with a side of marinara

Crisp fried eggplant rolled with ricotta cheese, garlic spinach, roasted peppers, baked with tomato-basil sauce, and shredded cheese blend. Served over penne tossed in pink sauce

All-natural chicken cutlet, hand-breaded layered with a blend of spinach, roasted red peppers, and creamy ricotta. Topped with fresh mozzarella Prosciutto di Parma, then finished with a delicious mushroom Marsala wine sauce. Served over garlic mashed pota

Penne tossed in our creamy homemade Alfredo sauce and lobster meat.

Tender all-natural beef, braised with carrots, celery onions. Simmered for hours in Burgundy wine fresh beef stock reduction. Served over a bed of garlic mashed potatoes. Garnished with shaved Parmesan cheese.

Romaine, dried cranberries, candied walnuts, cucumbers, grape tomatoes, red onions and olives.

House made meatballs, sausage, pepperoni, bacon, tomato basil sauce, mozzarella cheese

Hand breaded cutlet, shredded cheese blend, tomato-basil sauce. Served with a side of penne or spaghetti. Can be prepared gluten free.

Hand breaded cutlet, shredded cheese blend, tomato-basil sauce. Served with a side of penne or spaghetti. Can be prepared gluten free.

Grilled chicken, spinach, fresh garlic, balsamic glaze, mozzarella

All natural chicken cutlet fried and tossed with buffalo sauce, then sauteed in our penne and creamy homemade six cheese sauce. Topped with a seasoned cracker crumb topping and baked in the oven.

Fried chicken tenders, shredded cheese blend, pepper rings, buffalo ranch dressing.

Fig jam, prosciutto, Gorgonzola, caramelized onion, basil, fig balsamic glaze base, shredded cheese blend.

Fried squid rings tossed in our famous house made pink sauce, red cherry peppers, banana pepper rings, garnished with grated parmesan and shaved parmesan.

Blackened salmon served over a bed of penne pasta, tossed in our homemade pesto alfredo sauce. Garnished with shaved Parmesan cheese.

Topped with cheese, bacon, prosciutto, and pineapples. Large 16

Pan seared swordfish cooked in a lemon butter sauce and white wine. Finished with capers. Served over our creamy spinach Parmesan risotto.

Fresh romaine lettuce tossed with garlic Parmesan Caesar dressing and croutons. Topped with blackened grilled shrimp and shaved Parmesan cheese.

Bacon, homemade meatball, pepperoni, Italian sausage, shredded cheese blend and tomato-basil sauce base.

Grilled chicken, bacon, ranch, mozzarella cheese $14.95

Mixed greens, tomatoes, cucumbers, mozzarella cheese, topped with chicken tenders. Served with Italian dressing.

Served with a house made garlic butter sauce with sauteed tomatoes and onions and a side of garlic bread