Oliver's Bistro - Volledige menukaart

hollandaise sauce, grilled tomatoes

w/ olives grilled pita bread or celery carrot crudité

w/ tomatoes, fresh basil, garlic, glazed w/ a balsamic reduction

House-made in a savory tomato sauce w/ fresh herbs basil

w/ a red pepper aioli

2 eggs any style; w your choice of: Applewood smoked bacon ham or sausage, home-fried potatoes, toast

Over warm Israeli couscous w/ wilted spinach grape tomatoes, citrus aioli

w/ spicy marinara sauce

with fresh seafood shrimp roasted garlic in a light tomato broth

Classic Italian meat sauce

Tossed w/ fresh vegetables, virgin olive oil fresh herbs

Tossed w/ extra virgin olive oil, sautéed garlic, crushed pepper flakes cherry tomatoes

Natural pan gravy, mashed potatoes green beans

lemon pepper gravy, spinach-garlic mashed potatoes

w/ Canadian bacon or country sausage, hollandaise sauce, grilled tomato

w/ citrus caper butter Bavarian potato salad w/ bacon fresh dill

12 oz. hand-cut N.Y. sirloin with béarnaise sauce, herb fries mixed salad

Hearts of romaine, shaved Reggiano parmesan, garlic crostini

in a creamy brandy lobster bisque

citrus garlic butter, lemon pasta w/ baby spinach

Arugula, parmesan cheese, basil pesto, truffle oil

Spinach tortilla with bacon, guacamole, lettuce, tomato, garlic mayonnaise

grilled or blackened on toasted brioche, Bermuda onion, tomato, tangy remoulade sauce

marinated grilled chicken tenders, Thai noodle salad, spicy peanut sauce on the side

w/ crisp pancetta, peas, black pepper, parmesan and cream

Thin chicken breast marinated w/ fresh herbs, garlic olive oil on chopped romaine, radicchio grape tomato salad, cilantro-lime vinaigrette

Marinated N.Y. Sirloin, sliced, on mixed greens with bean sprouts, pickled ginger, toasted sesame seed dressing, crispy wontons

Chunky chicken salad w/ fresh dill on grilled ciabatta bread

Mesclun mix, cherry tomatoes, cucumbers, carrots, cilantro-lime vinaigrette

Chopped hearts of romaine, feta cheese, olives, tomatoes, cucumbers, red onions, citrus vinaigrette

Mesclun mix, anchovy filets, hard-boiled egg, potatoes, French beans, grape tomatoes, olives, roasted peppers, cilantro-lime vinaigrette

Chopped mixed greens w/ baby spinach, grilled chicken, bacon, blue cheese, hard-boiled egg, tomatoes, cucumbers, avocado red onions, blue cheese dressing

w/ house-pickled beets, craisons, walnuts, raspberry vinaigrette

Bacon, blue cheese, walnuts, raspberry vinaigrette

Thinly sliced zucchini yellow squash with shaved Reggiano parmesan, cilantro-lime vinaigrette

Portobello mushrooms, sun-dried tomatoes, asparagus, gorgonzola

on thick sliced tomatoes roasted pepper salad, basil crostini

w/ asiago grannapadano cheese

spicy Chinese firecracker sauce for dipping

w/ shrimp, mussels, calamari today's fresh seafood

w/ maple syrup bananas or fresh seasonal fruit

w/ mango pineapple relish

w/ Chihuahua cheese, chipotle aioli, Pico de Gallo

w/ mojo pork, Black Forest ham, Swiss cheese mustard, pickles

w/ aged cheddar, house salad

w/ béarnaise sauce

The real thing. Topped w/ sautéed onions, BBQ sauce, aged cheddar Applewood smoked bacon, fried onion rings, herb fries

Mango chutney, fried plantains, jasmine rice

in a roasted garlic tomato broth, grilled herb bread

An arrangement of grilled sautéed fresh seasonal vegetables, rice

over romesco sauce fingerling potatoes w/ green beans grape tomatoes

green goddess sauce, roasted potatoes, broccolini

ponzu sauce, roasted peppers, tempura bock choy, wasabi, mashed potatoes

natural pan gravy, mashed potatoes and green beans

slow braised tender beef in a savory burgundy sauce with pearl onions, carrots fingerling potatoes, mushrooms

topped with fresh mushrooms in a creamy marsala wine sauce, mashed potatoes, sautéed seasonal vegetables

in natal gravy, fingerling potatoes, sautéed broccolini

green peppercorn sauce, herb roasted potatoes, broccolini

stuffed w/ goat cheese, spinach, sun-dried tomatoes, walnuts, served over vegetable pappardelle

center cut w/ chimichurri crisp herb fries

Mixed greens, cilantro, cucumbers, bean sprouts, carrots, ginger, roasted cashew, miso vinaigrette crispy wontons

w/ fried plantains, house-made mango chutney, jasmine rice

Breakfast size N.Y. Sirloin w/ 3 eggs any style, grilled tomato, home-fried potatoes

our way w/ chicken, mushrooms, bacon peas

w/ cream cheese, capers Bermuda onions

in a spicy lime-cilantro dressing

w/ grilled herb bread for dipping

w/ melted mozzarella Asiago cheese

w/ caramelized onions, asiago cheese gorgonzola, chipotle aioli

w/ arugula, garlic aioli

w/ Chihuahua cheese

Applewood smoked bacon, cherry tomatoes

w/ chive sour cream caviar

Corned beef, Swiss cheese, sauerkraut, 1000 island dressing

Cheddar, black bean relis

w/ salsa Pico de Gallo

Tomato, basil pesto arugula

walnut pesto

Open face, horseradish au jus, herb fries

Wasabi mayonnaise, arugula, pickled ginger, on ciabatta

On sourdough w/ mashed potatoes crisp onion strings

Open face w/ ginger-lime aioli on grilled ciabatta w/ cucumbers tomatoes, herb fries or side salad

Smoked breast of turkey, bacon, lettuce, tomato, herb mayonnaise, on sourdough

Bermuda onion, lettuce, tomato

Crisp pancetta, roasted garlic, roasted red peppers, peas, potatoes, grape tomatoes extra virgin olive oil

Fresh warm tomato coulis

steamed

in a pink vodka cream sauce w/ cherry tomatoes young peas

served w home-fried potatoes; w your choice of 2 items: Applewood smoked bacon sausage Black Forest ham sautéed mushrooms cheddar cheese feta cheese

w/ Chihuahua cheese, pico de gallo lime wedges