Maggiano's Little Italy - Volledige menukaart

Mushrooms and Marsala sauce with angel hair aglio olio.

Fresh tomatoes, basil and balsamic vinegar.

Capers and lemon butter with angel hair aglio olio.

Calabrian chicken sausage, smoked mozzarella and pomodoro sauce.

Italian sausage and roasted red peppers.

Fresh sage, prosciutto and provolone with angel hair aglio olio.

Jumbo lump crab, asparagus, sun-dried tomatoes, garlic cream sauce with orzo.

Pesto Alfredo sauce.

Lobster, shrimp, mussels, clams and spicy lobster tomato sauce.

Grated Parmesan and focaccia croutons.

Iceberg, arugula, grapes, celery, chives, spiced walnuts and blue cheese vinaigrette.

Crispy prosciutto, red onions, blue cheese and house dressing.

Iceberg, arugula, tomatoes, cucumbers, kalamata olives, red onions and house dressing.

Gorgonzola, pine nuts, bacon and apple cider vinaigrette.

Asiago cream sauce.

Herb roasted chicken, mushrooms, caramelized onion and Marsala cream sauce.

Hand twisted pasta, jumbo lump crab and shrimp tomatoes, zucchini and lemon garlic sauce.

Marsala cream sauce, spinach, sun-dried tomatoes, toasted herb breadcrumbs.

Ziti, prosciutto, asiago cheese and red pepper cream sauce.

Crispy prosciutto, tomatoes, blue cheese, avocado and house dressing.

Heirloom tomatoes, mozzarella, asparagus, balsamicglaze and grilled foccacia bread.

Parmesan crust and lemon butter with crispy red potatoes.

Fresh mozzarella, basil and balsamic glaze.

Served with seasonal fruit.

With caramel sauce.

Tomatoes, green beans, red onions, linguine crisps and balsamic honey mustard vinaigrette.

Fresh herbs and vegetables with roasted chicken.

Italian sausage, fennel, white beans and fresh tomatoes.

White wine truffle cream sauce, smoked nueske ham and asiago cheese.

Prince Edward island mussels, served Tuscan style.

Capers and lemon butter with angel hair aglio olio.

Mushrooms and Marsala sauce with angel hair aglio olio.

Oven-dried tomatoes, Italian cheese blend, fresh mozzarella and basil.

Tomatoes, garlic and lemon butter with angel hair aglio olio.

Spaghetti, lobster, smoked bacon, snap peas and garlic cream sauce.

Provolone and marinara sauce, served with spaghetti marinara.

Roasted pepper sauce with arugula and tomatoes.

Garlic crostini.

Provolone and marinara sauce with spaghetti marinara.

Provolone and marinara sauce with spaghetti pomodoro.

Roasted pepper sauce with arugula and tomatoes.

Oven-dried tomatoes, Italian cheese blend, fresh mozzarella and basil.

Capers, tomatoes, fresh sage, lemon butter with orzo and spinach.

Roasted red peppers, asiago cream cheese and seasoned breadcrumbs.

Italian cheeses and asiago cheese cream sauce.

Portabella and balsamic cream sauce, crispy onions and garlic mashed potatoes.

Lemon aioli.

Cedar-baked with orzo and spinach.

Marinara or meat sauce.

16 oz. with crispy red potatoes.

Italian sausage, pomodoro sauce and Italian cheese blend.

Fresh mozzarella, tomatoes, cucumbers, kalamata olives, red onions and house dressing.

Basil and tomato vodka cream sauce.

Tomatoes, pesto, provolone, marinara, basil and focaccia. Served with choice of side.

Roast beef, Italian vegetable relish and mozzarella on focaccia bread. Served with choice of side.

Onions, garlic Alfredo sauce, balsamic glaze and fresh chives.

Roasted garlic and truffle Alfredo sauce.

Lobster and asiago crust with orzo and spinach.

White wine butter sauce with orzo and spinach.

Crumbled meatballs and sausage, ricotta, marinara or meat sauce.

Broccolini, fresh spinach, sun-dried tomatoes and Parmesan.

Roasted potatoes, tangy Mediterranean yogurt sauce, cucumbers, tomatoes, onions and kalamata olives.

Shrimp with orzotto, snap peas, radishes, Parmesan and lemon vinaigrette.

Mushrooms, smoked Parmesan mashed potatoes, grilled asparagus and herb vinaigrette.

Marinara sauce.

Fresh clams, chopped clams red or white clam sauce.

9 oz. Italian herbs and balsamic onions with crispy red potatoes.

Marinara or meat sauce.

18 oz. roasted garlic, caramelized onions and lemon with crispy red potatoes.