Ristorante Bellissimo - Volledige menukaart

Tomato, mozzarella, San Daniele ham, rocket salad & parmesan shavings

Mixed salad with fresh pears, gorgonzola cheese & walnuts served with ciabatta crostini & balsamic dressing

Sundried tomatoes, black olives, goats cheese, basil & fresh rocket

Grilled steak strips with fresh rocket, parmesan shavings, cherry tomatoes & a balsamic glaze

Wilted spinach

Pasta penne baked with Italian sausages, broccoli, mozzarella & pecorino cheese sauce

Neapolitan sausage, cheese, cherry tomato, scamorza cheese & a touch of chilli

Tomato, mozzarella, pepperoni & red chilli pepper

Linguine pasta with king prawns, crab meat, courgette & cherry tomatoes

Aubergine, garlic, fresh tomato, touch of cream & buffalo mozzarella

Baked meat beef Italian lasagne

Arborio rice with wild porcini mushrooms & creamy truffle essence served with a parmesan wafer

Green salad

Tomato and red onions

Savoiardi biscuit with rich Tia Maria coffee & mascarpone cream in a Venetian Martini glass

Mussels with garlic, tomato, crostini bread

Crispy scallop of veal served with spinach, roast cherry tomatoes & a side salad

Oven baked hake fillet, mussels, clams, cherry tomatoes & white wine

Sautéed king prawns, garlic, butter, white wine & cherry tomato, chilli

Tomato sauce, mozzarella, courgette, aubergine, cup mushrooms, asparagus & olives

Roast breast of duck with cherry porto sauce, served with mashed potato

Roast potatoes

White pizza with buffalo mozzarella, scamorza, cherry tomato, basil, rocket salad & EVO oil

Tomato, mozzarella, taleggio, free range egg & spinach

Pasta penne with chicken, goats cheese, brocolli & mushrooms in a creamy sauce Baked in a clay oven

Fillet steak with Barolo wine & truffle sauce served with fine beans & roasted potatoes

Fresh grilled chicken, gem lettuce, anchovies, croutons, parmesan cheese, caesar dressing

Please ask staff

Mushrooms, spinach or cherry tomato, basil & mozzarella

Cream & mozzarella aubergine chips & oven baked roast tomatoes & capers

Selection of vegetarian bites served on a wood chop with mixed grilled vegetables, olives, caprino crostini, rice balls, potato croquettes, fried mozzarella, cashew nuts, hummus served with focaccia & balsamic dressing

Chicken liver, liver paté with brioche & apricot jam

Sliced Scotch beef fillet with truffle oil, rocket salad & parmesan shavings & lemon

Tiger prawns with garlic, chilli, white wine & cherry tomato sauce on crusty bread

Rolled smoked salmon with avocado, peeled prawns, served with pink sauce & summer salad

Fresh tomato, basil & buffalo mozzarella

Rice balls with saffron, mozzarella, sweet pepper sauce

Crispy golden squid, tiger prawns & New Zealand mussels

Parppardelle pasta with asparagus, crayfish, white wine & saffron cream sauce

Large ring pasta with wild boar ragu & parmesan shavings

Cassareccia pasta with fresh chicken, smoked mozzarella, basil pesto, cream, fresh tomatoes, pine nuts

Fresh spinach ravioli with smoked mozzarella & tomato basil sauce

Fresh pasta with fresh squid, prawns, mussels, langostine & fresh tomato, garlic, chilli

Linguine pasta with king prawns, crab meat, courgette & cherry tomatoes

Large Neapolitan tube pasta with luxury beef ragu

Large ring pasta with wild boar ragu & parmesan shavings

Parppardelle pasta with asparagus, crayfish, white wine & saffron cream sauce

Cassareccia pasta with fresh chicken, smoked mozzarella, basil pesto, cream, fresh tomatoes, pine nuts

Roast lamb shank with garlic, herbs, carrots, onion, spiced lentil & mashed potato

Pan fried sea bass with fennel, capers, potato, white wine, butter & lemon juice

Monk fish wrapped with parma ham, served with pea puree & spinach

Tomato, mozzarella & cup mushrooms

Tomato, 4 cheese with mozzarella, goronzola, goats cheese & Bel Paese

Four Seasons with artichoke, ham, cup mushrooms, olives & pepperoni

Mozzarella, ham, salami Napoli & tomato, basil

Grilled chicken, red onions, sweet peppers, garlic, olive oil & rosemary

Mixed salad with grilled chicken breast, avocado, cherry tomato, parmesan shaving, ciabatta crostini & mustard lemon dressing

Baby gem, roast peppers, melted goats cheese & pine nuts

Warm chocolate & almond cake with liquorice dust & vanilla ice-cream

Baked apple crumble with vanilla ice-cream Allow 15 mins

Soft cooked cream vanilla pudding with Baileys

Home made créme brulé with amaretti biscuits & raspberry

Neapolitan ricotta cheese pudding with Limoncello & rose essence, puff pastry & pistachio ice-cream

On a wood chop board with cheese biscuits, grapes, & honey orange jam

Italian focaccia bread with marinated olives & balsamic oil dip

Mixed antipasti of Italian cured meat on the wood chop, with mixed Italian pickle, olives, artichokes, mixed salad, parmesan shavings served with focaccia & a balsamic dressing

Selection of vegetarian bites served on a wood chop with mixed grilled vegetables, olives, caprino crostini, rice balls, potato croquettes, fried mozzarella, cashew nuts, hummus served with focaccia & balsamic dressing

Mixed antipasti of Italian cured meat on the wood chop, with mixed Italian pickle, olives, artichokes, mixed salad, parmesan shavings served with focaccia & a balsamic dressing

Buffalo mozzarella, vine tomatoes, avocado & basil

Arborio rice with squid, king prawns, mussels, langostine & a touch of tomato sauce

Striped beef, garlic, mushroom, chilli, fresh tomato, white wine

Fresh pasta with fresh squid, prawns, mussels, langostine & fresh tomato, garlic, chilli

Oven baked aubergine with rich tomato sauce, mozzarella, parmesan cheese & basil

Digestive biscuit & butter base with banana, caramel & cream

French Fries

Fried calves liver with butter, sage, served with mashed potato & spinach

Roast breast of chicken stuffed with sundried tomatoes & basil, wrapped with pancetta, served with mashed potatoes

Large Neapolitan tube pasta with luxury beef ragu