Welcome Home Cafe - Volledige Spijskaarte

Mozzarella, tomato and basil.

Tea, available in large or regular sizes.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Tangy cranberry delight, a refreshing concoction that will keep you craving more.

Made with Fresh squeezed lemon juice

Classic citrus refreshment.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Regular size coffee.

Pure and refreshing bottled water.

Kale, spinach, apple, pear and pineapple.

A delightful pairing of soft, fluffy pancakes with savory sausage, typically served as a pleasing meal for children.

Crispy roasted potatoes with red and yellow bell peppers, seasoned with herbs and spices.

3 layers of texas toast baked in our frech toast mixture, topped with our housemade cream cheese icing, strawberry compote, powdered sugar and fresh strawberry. Served with 2 pcs bacon or sausage.

Toasted English muffin topped with turkey Canadian bacon, poached eggs and chipotle hollandaise sauces accompanied with breakfast potatoes or grits.

Potato latke topped with smoked nova, poached eggs and hollandaise and apple sauce.

Turmeric, almond milk, brown sugar, blueberries and dried cranberries.

Kale, croutons, Parmesan and Caesar dressing. Add protein for an additional cost.

Egg, choice of protein with sauteed onions, peppers cheese and potatoes. Accompanied with housemade salsa and grits

Black beans, brown rice, vegetable of the day.

16 oz Turmeric, lemon juice, honey and ginger.

A savory flatbread topped with a colorful mix of diced bell peppers, zucchini, onions, and melted cheddar cheese.

Breaded chicken tenders served alongside a fresh salad, typically including mixed greens and a variety of vegetables.

Chopped greens, tomato, turkey bacon, boiled eggs, avocado, chicken breast, blue cheese crumble with blue cheese dressing.

Beets, mixed berries.

Mixed greens, beets, candied walnuts, goat cheese with balsamic.

Mixed greens, tomatoes carrots

Southern-style cornmeal porridge, a classic comfort dish, perfect for breakfast or as a savory side.

Salmon, green beans, mushrooms, boiled egg, Kalamata olives, cherry tomatoes, potatoes with balsamic vinaigrette.

Mozzarella, shrimp, garlic, crushed red pepper seeds and lemon zest.

Pan seared crab cake, tomato and lettuce with dill aioli on brioche.

A savory blend of plant-based ingredients, traditionally pan-fried to achieve a crispy exterior, often accompanied by a variety of spices and herbs for a unique taste.

Creamy Oats (vegan)

Creamy grits topped with sauteed shrimp and café sauce.

With jerk chicken, pineapple, mango salsa, cinnamon and a honey drizzle. Spicy

Glazed apples with cinnamon, brown sugar and granola.

Lightly batter boneless fried chicken thigh atop golden waffle.

Grilled chicken breast and a medley of seasonal vegetables, lightly seasoned and cooked to perfection.

Wheat or white bread, lightly toasted.

Housemade avocado creme topped with tomato balsamic glaze on brioche bun, wheat or white toast Bacon (turkey or beef) and egg, nova, spinach and goat cheese add for an additional cost.

Fluffy scrambled eggs seasoned with a hint of pepper.

Baked vegan crab cake, tomato and lettuce with vegan dill aioli on brioche bun or bed of greens

Lump crab meat and shrimp in a golden fried wrap, on a bed of greens with dill aioli.

Sliced turkey Canadian bacon, typically includes a leaner cut from the turkey breast, lightly seasoned and cooked until tender.

Selection of child-friendly beverages including apple, cranberry juices, and dairy or almond milk.

made with fresh grated ginger root,

Grilled salmon, turkey bacon, lettuce, tomato, avocado and lemon, dill mayo on brioche.

Half waffle served with your choice of beef or turkey protein.

Two eggs, choice of bacon, sausage, or vegan scrapple with grits or potatoes and toast.

Fresh mozzarella, tomato and fresh basil with balsamic glaze on brioche bun.

black beans, rice and sautéed veggie of the day

Made with fresh grated ginger root, lemon juice fresh mint

One egg, beef or turkey option, served with toast.

Celery, apple, lemon and ginger.

Melted cheese on toasted bread, typically accompanied by a side of apple sauce.

Mixed greens, roasted peppers, zucchini, squash, eggplant, cherry tomato, beets, broccoli with balsamic vinaigrette.

Pan seared salmon, dill aioli, vegetable of the day and rice.

Pan seared chicken breast, bell peppers, caramelized onions, dill aioli on brioche bun.

2% almond milk.

Turkey or beef.

Glazed peaches with cinnamon, brown sugar and cream.

Succulent Ground Turkey Sausage, Perfectly Spiced

Greens, roasted peppers, zucchini, squash, eggplant, tomato, with truffle balsamic glaze on brioche bun.

Lightly battered and fried fish served with creamy grits.