Shalimar King Of Sweets - Volledige menukaart

A mixture of potatoes, chickpeas, onions, chat masala, yogurt and chutneys.

lentil fritters soaked in yogurt and then topped with potatoes, chickpeas and chutneys.

our signature and original recipe. minced chicken marinated with ginger, garlic, mozzarella cheese and blend of spices and cooked on skewers.

Two Punjabi puri or bhatura (deep fried breads) served with chana masala curry, pickles and Halwa (sweet).

roasted chicken marinated in yogurt and generously spiced, giving the meat its trademark red color and cooked on skewers over charcoal flame.

Two Punjabi puri or bhatura (deep fried breads) served with chana masala curry, pickles, Halwa (sweet) and Sweet Lassi

2 potatoes samosas topped with chana masala, onions, sweet sour chutney , yogurt and mint chutney.

spicy potato slices , cooked with cumin, paprika, curry leaves and black seeds.

2 fried pastry with a savory fillings with spiced potatoes, onions, and green peas.

fresh baked bread in clay charcoal oven called Tandoor.

tandoori bread with selection of filling (chicken/lamb/beef)

boneless pieces of chicken, marinated in spiced yogurt, threaded on a metal skewer and cooked on live charcoal.

chicken breast cubes marinated in mint, green chilis, and cilantro paste

a savory porridge made with meat, wheat, lentils and spices. One pot meal best served with Nan bread and Paratha bread.

a whole wheat bread layered with butter and baked on flat grill.

soft fresh baked Nan bread with Nutella filling.

a mixture of onions, potatoes, chickpeas, savory crackers and chutneys.

main ingredients of the dish are the trotters (hooves) of a goat or sheep, cooked with various spices.

slow-cooked overnight meat with curry, mainly a shank cut of beef and bone marrow. Best served with Puri (fried bread) or Nan bread.

thin strips of beef marinated in a spicy homemade masala and finished off with coal smoke.

Chicken breast cubes marinated in cream cheese, fresh cream and mild blend of spices.

lightly coated chicken with twist of Tandoori chicken masala and then deep fried.

Minced chicken mixed with onions, tomatoes, green hot chili peppers and cooked on flat grill.

lentil fritters soaked in yogurt

soft tandoori braed with nuttela filling