Outback Steakhouse - Beoordelingen

slow service. old food. it took 45 minutes to get our food. beer was warm, salat was warm, kartoffels were old, garnel was over boiled, sweet potato full of oil...

always good food and good service. the waiter expected everything before we could ask. one of the best restaurant chains out there.

excellent eating, great staff! steaks finished to order perfectly, attentive staff, they do a wonderful work!

great service. great food. michael is the best server of all time! friendly, funny, attentive. 12/10:

Outback has amazing food and we always get great service from here. A bad thing about this place is it costs a lot for 3 people it costed just about $70, but ot...

Today was our first time back to Outback in a long time and we were not really impressed. They’ve changed ingredients (or something) on a few of our favorites,...

Great place to eat Great food Great service Great atmosphere

Waitress good but steak soo disappointing all gristle and gray color ordered medium more rare… just not up to par

Bri was a wonderful server and really made out dining experience special!

I ate dinner at your Greenwood store. Food was great. We had an excellent server named Bri. She took care of us completely. Anything and everything we needed sh...

We have been to this location several times and never had an issue with the staff or food. Some of the customers on the other hand...

We had a big party last night, 12 people, including children! Just want to give a shoutout to our server, Austin and his great service! Everything came out corr...

Pretty good every time!!! Started off with a water with lemon and a Strawberry Margarita frozen… then I ordered the appetizer with the 3 dips spinach dip, steak...

This used to be “THE” spot for dinner. Food is still amazing though and I absolutely LOVE Cindy, Chrissy, Mike and Rachel in the dining room and bar. With Dan i...

For a chain restaurant, this is a great spot for lunch. We tried the tri-chip dip, which included a delicious cheesy steak dip (my favorite), a chilled pimento...