Old School House - Volledige menukaart

Lettuce, tomatoes and onions.

Salmon seasoned with salt, garlic and olive oil.

With cocktail sauce.

Marinated grilled chicken breast with lettuce, tomatoes and onion.

With the choice of 1 side.

Grilled chourico and peppers sandwich.

Marinated pork loin.

With the choice of 1 side.

Ham or prosciutto with fresh mozzarella and lettuce on a fresh bulky roll.

Grilled pork loin, chourico, hamand cheese between layers of toast and topped off with a fried egg. Its huge!

Layers of steak, chourico and cheese.

Cold octopus with a tomato, pepper and onion vinaigrette.

Chicken scalloped in a white port wine sauce served with a slice of pineapple.

Whole calamari grilled or fried with a garlic pepper sauce.

Octopus fried and tossed with onions, peppers and potato.

Grilled rib eye served with garlic butter.

Mini beef pan seared and served with an egg and 1 side.

Fried house chicken wings, beef, porkand chourico.

Salted bone-in codfish grilled and topped with olive oil, roasted peppers and onions.

Sautee shrimp in a spicy garlic sauce.

Marinated fried quails served with a garlic and pepper sauce.

Shrimp sauteed with olive oil, garlic, pepperand lemon.

Layers of tomato and mozzarella topped with balsamic st oregano.

The raw filet is served on a hot stone, where the steak cooks right in front.

An assortment of vegetables sauteed and tossed with pasta.

Chicken wings served with our house chicken sauce.

Chicken tenders pan seared in a cream and mushroom sauce.

Grilled pork chops with lemon butter sauce.

With the choice of 1 side.

Littlenecks served in a cilantro garlic sauce.

Grilled and then baked whole octopus legs with olive oil, herbs and served with a punched potato.

Scallops and shrimp marinated and grilled to perfection.

Sauteed shredded cod fish with onions, scrambled eggs and shoestring fries.

Fish stewed in a tomato sauce with shrimp, mussels and potatoes. Dish contains fish with bone-in but maybe prepared with.

Boiled salted codfish served with boiled potatoes. Chick peas, a boiled egg. Kale and cabbage.

Grilled grouper steak (bone in) served with 3 little necks and butter sauce.

Surf #39;n turf. Grilled picanha served with half a lobster.

Shredded salted cod baked with mashed potatoes then topped with sauteed onions.

Fish stewed in a tomato sauce with shrimp, mussels and potatoes. Dish contains fish with bone-in but maybe prepared with.

Broiled salted bone-in codfish drizzled with olive oil topped with bacon, chorizo^o, croutons and onions served with punched potatoes and black eyed pea salad.

A variety of fresh seafood and shellfish with rice.

A variety of fresh seafood and shellfish with rice.

Fresh catch baked in the oven served with roasted potatoes.

Broiled salmon drizzled with olive oil topped with bacon, chorizo, croutonsand onions served with punched potatoes and black eyed pea salad.

Grilled and then broiled salted bone-in codfish with our house signature sauce.

Sautee chicken in a spicy garlic sauce.

Pan seared chicken breast with garlic and hot peppers.

Fresh fillet and shrimp, seasoned with olive oil, pepper, garlicand salt.

Traditional pan seared Portuguese style steak.

Two bacon wrapped filet mignon served with shrimp and a mango.

Pasta with either butter, marinara or cheese sauce.

Crispy fish fillet served with fries and coleslaw.

A raw NY strip steak served on a hot stone.