Mahina And Sun's Surfjack - Volledige menukaart

An elegant martini feat. Pau vodka infused with local jasmine tea

Red, white, rose, sparkling

Energizing libation feat. Casamigos reposado tequila banks journal cold brew coffee

An incredibly unique cocktail stretching the exotic flavor of angostura

Rum punch infused with island spices juices feat. Bruno marsʻ selvaray coconut rum

A welcoming cocktail. Our tropical cover of a 'french 75 '

Our hawaiian spin on an old fashioned with local kupu whiskey served over a coconut water ice cube

An elevated gimlet enhanced with flavors of the spice trade feat. Opihr, kupu gin home made lime cordial

A latin american fiesta in a glass feat. Pisco logia, fernet, coconut cola syrup

A plethora of flavors celebrating a pre-prohhibition classic feat. Casamigos tequilas, montenegra amaro home made crenadine

Pau vodka, fresh lime, ginger beer

Blanco tequila, lilikoi, cinnamon, lime, cayenne

A refreshing, herbaceous mid-century classic feat. Local kupu gin

Aged for 30 days in charred oak. This classic cocktail using local kupu gin has a smooth wood finish

Prairie organic gin, fresh lime, rosemary infused simple

Our island style rum Coke

Bourbon whiskey, freshly made lemonade

Spicy remoulade, house pickles

Six piece wings served with ranch [choice of plain or spicy]

Thin crust, red sauce, mozzerella, basil

Mushroom, olive, arugula

Shishito, pickled red onions, smoked yogurt

Jalapeno cilantro crema, pickled red onions, cilantro

Roasted broccoli, house steak sauce, garlic chips

Garbanzo, roasted peppers, fennel, vermouth

Cucumber, fine herbs, balsamic

Pressed melon, cucumbers, tomato, almonds, sweetland goat feta

Tomato, cucumber, pickled red onion

Coconut, mango

Chocolate, vanilla

Caramel, Vanilla cream, cookie dirt

Smokey version of a classic mai tai feat. Casamigos mezcal. Think bonfire on the beach

Served with ketchup mustard

Battered cod, fries, tartar sauce

Kalo, uala, pohole, onions, tomato, chili pepper aioli

Pancetta, mushroom medley, tomato, chili

Served with ketchup

Lime, cilantro

Thin crust, fromage blanc, uncured bacon, sweet onion

Garbanzo hummus, smoked paprika, olives, mint, shishito romesco, radish, tomato

Bread shop bread, pickles, capers, egg, chive

Smoked soy, yuzu, chile, inamona, limu

Cabbage, house pickles, tartar sauce

Blanco tequila, fresh grapefruit juice, seltzer

Spicy mignonette

Tomato, saffron broth chayote, anise, herbs

Salted caramel, double chocolate, kona coffee, banana chocolate

Tomato, red onions, pickles, greens, russian dressing

Butter lettuce, pickled eggplant salad, spicy pineapple chutney

A blend of tropical rums, fruits, coconut nutmeg enhance our twist on a piña colada. It's a vacation in a glass

A sailor 's ration of overproof rum, local ginger beer, fresh lime caribbean spice

Asparagus, corn, preserved lemon, parsley, radish

Roasted, steamed, raw, charred, pickled

POC citrus, dragonfruits

Sesame slaw, kochujang aioli

6 cans

Bar seating only

Hawaiian roll, taro patty, avocado, tomato, arugula

Pistachio, whip

Beet strawberry, basil jam

Luau, coconut milk, lomi tomato vinaigrette

Mayo, cheddar