Bistro Pizza - Volledige Spijskaarte

Fries with our homemade seasoning

6 Knots per order, served with marinara sauce

Stuffed with penne pasta, garlic and ricotta cheese.

Stuffed with a blend of mozzarella, Romano and Parmesan cheese, and you may add your choice of additional fillings. Served with a side of our homemade marinara sauce.

Tossed fresh to order with croutons and shaved Parmesan cheese. Served with hot bread.

Sweet red onion, sliced chicken and sweet BBQ sauce.

Sliced ham, pineapple, onions and fire roasted red peppers.

Fresh spinach, garlic and ricotta cheese.

Whole grain penne pasta layered with ricotta and mozzarella cheese with meat sauce and baked to a golden brown. Served with a salad and featured garlic bread.

Layers of ricotta, mozzarella, sausage and beef topped with our homemade marinara sauce. Served with a salad and featured garlic bread.

Side order of your choice of pasta with homemade marinara sauce.

Piled high with marinara sauce and 2 meatballs. Served with a salad and featured bread.

Fresh tomatoes and garlic tossed with Alfredo sauce and fresh grated Romano and Parmesan cheese. Served with a salad and featured garlic bread.

Tossed fresh to order with croutons and shaved Parmesan cheese. Served with hot bread.

Fresh spinach, garlic, artichoke hearts and a touch of bacon bits sauteed in alight Parmesan cream sauce baked to a golden brown and served with homemade flatbread.

Tossed with your choice of sauce

Brushed with fresh garlic butter, parsley and topped with mozzarella cheese, baked and finished with fresh grated Parmesan.

Home made garlic knots baked with meatballs, marinara and mozzarella cheese with fries.

Chilled Cheese tortellini tossed with tomatoes, fresh basil, sweet red onion, black olives, fresh mozzarella cheese, served on a bed of crisp salad greens. House dressing on the side.

Simple salad for 1, with tomatoes, croutons and sliced red onion with house dressing on the side.

House marinated tomatoes, artichokes, roasted red peppers, sweet Bermuda onions, pepperonchinis, mozzarella cheese with balsamic vinaigrette dressing on the side. Served with featured fresh bread.

House marinated tomatoes, artichokes, roasted red peppers, sweet Bermuda onions, pepperonchinis, mozzarella cheese with balsamic vinaigrette dressing on the side. Served with featured fresh bread.

With mixed field greens, black olives, croutons, mozzarella cheese, tomatoes, topped with rainbow rotelli pasta and crispy chicken, served with our homemade roasted red pepper ranch dressing on the side.

Sliced ham, pepperoni, salami, mozzarella cheese, lettuce, tomato, red onion and sweet red peppers served with house seasoned fries.

Full order of fries tossed with parsley, fresh garlic, Parmesan and Romano cheeses.

Served with marinara sauce.

Chicken breast baked on our hoagie roll with mozzarella cheese and marinara sauce and served with house seasoned fries.

Sauteed with garlic, fresh mushrooms and artichokes finished with a white wine reduction sauce and served over angel-hair pasta. Served with a salad and featured garlic bread.

A little different from most, not breaded and thrown in the fryer. A lean chicken breast sauteed in extra virgin olive oil and fresh garlic, then baked in our homemade marinara sauce and finished with fresh grated Parmesan cheese. Served with a salad and

Baked with mozzarella cheese served with our house seasoned fries.

Home made garlic knots baked with crunchy chicken tenders, marinara and mozzarella cheese with fries.

5 chicken fingers with fries. Tossed with your choice of sauce.

With marinara sauce and fresh grated Parmesan cheese.

Classic Stromboli stuffed with Mozzarella, Parmesan and Romano cheeses, served with marinara sauce on the side

Stuffed with fresh spinach, garlic, mushrooms, roasted red peppers and ricotta cheese.

Stuffed with lots of cheese, Pepperoni, sausage, ham and salami. A Meat Lovers Dream! Served with marinara sauce on the side.

Caramelized red and white onions, mushrooms, fresh garlic and spinach tossed in a rich Marsala wine sauce and served over fettuccini. Served with a salad and featured garlic bread.

Smothered with marinara, mozzarella and pepperoni

Hand tossed crust, New York style, cooked on a stone deck oven, crispy crust and golden brown.