Mariner's Inn - Volledige menukaart

Thick, fresh caught 6 oz. tuna cooked on our famous grill.

The same as the Midway with the addition of chicken. Your choice: Grilled or Fried.

All the great ingredients as the Midway. Topped with marinated and grilled 6 oz. tuna steak.

Green salad piled high with lettuce, bacon bites, chives and cucumbers or tomatoes.

Basted in a special sesame sauce.

Made with our delicious ground beef, sauteed mushrooms and gravy. 8 oz. and great with fries!

This burger is blackened, a La Paul Prudhomme, and then topped with our famous bleu cheese dressing. Owner's choice.

The Heartstopper!

Dave's recipe is so popular as a lunch special we had to put it on the menu. Made here in our kitchen with our Italian sausage, ground beef and layers of cheese... this is truly a treat!

Crispy chips piled high with our own spicy beef, cheese, chopped lettuce, tomato, black olives and sour cream.

Melted cheese blended with spinach and jalapeno make this spicy dip just right. Choose bread or chips for dipping.

Corndog and French fries.

Fresh and crispy romaine lettuce topped with croutons and freshly grated parmesan cheese and tossed in our Caesar dressing. Outstanding with Blackened Chicken!

A low fat veggie sandwich so much like meat we almost put it with the burgers!

American cheese melted on Texas toast served with French fries.

Fried oyster, bacon and provolone cheese.

Invented right here and now one of our most popular items. Fried chicken tenders, topped with homemade ranch and cheddar.

Fried chicken tender with BBQ, Swiss ham. Wow!

Basted in a sweet and tangy sesame sauce.

Thick and juicy! 12 oz. chop marinated with our own secret marinade, grilled to perfection.

French Fries, Onion Rings, Vegetables, Broccoli Rice, Baked Potato (Please specify topping. Butter is understood. Chives Bacon Bits are free); Cheese $0.75, Sour Cream $0.75, Mushroom $1.

A succulent chicken breast.

With your choice of cheese or crab.

Does it get any better?

Rich and creamy with fresh Parmesan. Outstanding with Blackened or Grilled Chicken!

Cold and tangy, this refreshing garden treat includes rotini pasta with tomatoes, chives, bell peppers, black olives, romaine lettuce, cheese and tossed in Greek feta dressing.

Layers of cheese, pasta and fresh spinach. A Real Treat!

Need we say more?

Basted in our sweet and tangy sesame sauce.

Rich creamy.

A success since the day we invited it. Still the most popular.

Back by Popular Demand! This Salad has the same ingredients as the Midway but adds croutons, real bacon and chopped ham!

Mmmm! Only Locally Raised!

Served with your choice of chips or French bread. Super Tasty!

Blackened a la Paul Prudhomme!

Hot and spicy with the cool of our famous bleu cheese dressing. Just right for our Louisiana taste. Now available tossed in Teriyaki or BBQ! add $0.50 In order to ensure your satisfactions, wing are

This old favorite is hot and crispy mozzarella served with a marinara that is just right for dipping.

Rated as Hammond's best. Spicy strips of juicy fried chicken served with homemade honey mustard. Try'em tossed in buffalo sauce for a spicy treat!

Low in Fat, high in flavor!

Coke, Diet Coke, Sprite, Root Beer, Dr. Pepper.

One of Mariner's original founding dishes. Note: You must request each topping. Only butter is understood.

Same as the beef, but with our own marinated grilled chicken.

With shrimp, tomatoes, okra, bell peppers and rice.

The same as above, with our delicious blackening spices.

Harvested from our lake fried to perfection.

Blackened, then topped with our famous bleu cheese dressing. Mmmm!

Two fillets fried to a golden brown. We use only local catfish.

From Amite and great any time of the year.

Served with lettuce and ranch dip.

Our homemade spinach and cheese dip in a golden soft taco.

Like a pizza with a sliced portabella mushroom as the crust. Invented right here by Clay, These beauties are irresistible once you try them. With Italian sausage, so 'So nice! ' Or try with chopped ha

Just kidding! Actually chicken fingers and French fries.

Served with French fries.

Note: On Baked Potato you must specify each topping, only butter is understood. Butter, bacon bits and chives are free.

With French Onion or Chili.

The Ingredients of this vegetarian chef salad include lettuce, cucumbers or tomatoes, bell peppers, cheese, mushrooms, bacon bits and chives.

Oyster Shrimp.

Sweet Potato Fries, Mashed Potatoes Gravy, Cheese Fries.

Ranch, Honey Mustard, Bleu Cheese, 1000 Island, Caesar.

Crab Artichoke, Chili, French Onion, Gumbo, Shrimp Corn.

Just the way the 'Old Salt ' likes 'em, topped with spinach and cheese dip. 12 oz. average.

Two tasty catfish fillets seared In tasty spices. Eat this and you 'll be saying, 'Who needs Redfish? ' We only use local catfish.

Served hot with homemade roast beef gravy.

Your choice of sauteed, fried or blackened.

Butter is understood, Chives and Bacon Bits are free.

French Fries, Vegetables, Broccoli Rice, Onion Rings, Baked Potato.

Mashed Potatoes Brown Gravy Sweet Potato Fries, Cheese Fries.

Locally made. Grilled 8 oz. patty.

Our own recipe!

Beer-battered and deep-fried. Great for dipping.

Our famous sauteed mushrooms with melted cheese In a soft taco. Ole!

Stuffed with your choke of meat or crawfish.