Johnny Macaroni's - Volledige menukaart

A perfect blend of sauteed mushrooms, garlic, prosciutto, cooked in a savory marsala wine sauce, topped with melted mozzarella, served over linguini.

Fried potatoes.

Sauteed chicken breast, with mushrooms, capers, and lemon, sauteed in a garlic wine butter sauce, served over angel hair pasta.

Garlic bread with diced tomato, basil, and melted mozzarella cheese.

Romaine lettuce tossed with Romano cheese, parmesan cheese, croutons and Caesar dressing.

A bed of iceberg and romaine mix, cucumber, grape tomatoes, green pepper, roasted red pepper, red onion, fresh mozzarella, prosciutto, banana peppers, black olives, shredded carrots, ham, salami, provolone cheese, fried eggplant, basil and Romano cheese.

A bed of iceberg and romaine mix, cucumber, grape tomatoes, green pepper, red onion, banana peppers, black olives, shredded carrots.

Fresh spinach, spring mix greens, bacon, walnuts, dried cranberries, grape tomatoes, jumbo stuffed olives, hard-boiled egg, feta cheese.

Sliced tomato, fresh mozzarella, fresh basil, spring mix greens, drizzled with balsamic vinegar glaze.

Regular.

Each. Homemade and served in our tomato sauce.

6 pieces of our hand-breaded and deep-fried chicken with melted mozzarella cheese, served over ziti, with tomato sauce.

Chicken parm, with fried ravioli, a meatball or sausage, with tomato or marinara sauce.

Veggies: green pepper, roasted red pepper, onions, mushrooms, diced tomatoes, broccoli, artichokes, sauteed in a garlic wine sauce, with teriyaki sauce, served over bowtie pasta.

In our rich, creamy Alfredo sauce made with fresh cream and Romano cheese.

Fettuccini noodles in our rich, creamy Alfredo sauce.

Freshly breaded and fried chicken breast, topped with mozzarella cheese and our famous tomato sauce on a toasted roll.

Fresh chicken tenders, sauteed in a rich cream sauce, with mozzarella, ricotta, and romano cheese, tossed with fresh baby spinach and bowtie pasta.

Hand-breaded, with marinara for dipping.

Fresh eggplant, hand-breaded and deep-fried, then layered and baked with our tomato sauce and mozzarella cheese.

Baked with ricotta, mozzarella, and Romano cheese, served with our tomato or marinara sauce.

Hand-breaded and deep fried chicken breast, topped with a garlic cream sauce with diced tomatoes and fresh basil, served over cheese ravioli.

Comes with ricotta, mozzarella, Romano cheese and our marinara sauce.

Stuffed with ricotta, Parmesan, and fontina cheeses, wrapped in egg pasta with tomato or marinara sauce.

Buttery bread that is topped with garlic.

Breaded and grilled eggplant, roasted red peppers, fresh mozzarella, basil.

Sauteed garlic, green peppers, roasted red peppers, onions, mushrooms, marinara sauce, Romano cheese, served over your choice of pasta.

Sauteed in garlic butter wine sauce, tossed with Romano cheese.

Our homemade meatballs, topped with mozzarella cheese and our famous tomato sauce on a toasted roll.

Buttery bread that is topped with garlic.

Ziti, penne, linguini, angel hair, bowtie, fettuccine, spaghetti.

Served with celery and bleu cheese dressing.

Macaroni pasta in a cheese sauce.

Comes with honey mustard sauce.

Sauteed garlic, green peppers, roasted red peppers, onions, mushrooms, marinara sauce, Romano cheese, served over your choice of pasta.

Penne pasta, mozzarella, fresh cream, Romano, ricotta, cheddar and Parmesan cheeses, baked and topped with seasoned cracker crumbs.

A Johnny mac's tradition. A crisp cannoli shell, filled with sweet ricotta cream and sprinkled with powdered sugar.

Classic coffee-flavored Italian custard dessert, ladyfingers soaked in espresso and layered with mascarpone cheese, sprinkled with cocoa powder.

Homemade, with marinara for dipping.

Sauteed chicken, mushrooms, garlic, prosciutto, cooked in a savory Marsala wine sauce, topped with melted mozzarella, served over bowtie.

Hand-breaded and deep-fried chicken breast, with genoa salami, fresh mozzarella, covered in a mushroom, onion, and marsala wine sauce, served over spaghetti.

We spice it up by adding Buffalo sauce and bacon to our Alfredo, served with penne.

Hand-breaded and deep-fried chicken breast, topped with sauteed diced tomatoes, baby spinach, and prosciutto, served with a side of ziti and tomato sauce.

Baked with ricotta, mozzarella, Romano cheese, and our marinara sauce.

Sauteed in garlic butter wine sauce, tossed with Romano cheese.

Sauteed chicken, garlic, green peppers, roasted red peppers, onions, mushrooms, marinara sauce, romano cheese, served over ziti.

Penne pasta, mozzarella, fresh cream, romano, ricotta, cheddar, and Parmesan cheeses, baked and topped with seasoned cracker crumbs.

We spice it up by adding Buffalo sauce and bacon to our Alfredo, served with penne.

In our rich, creamy Alfredo sauce made with fresh cream and Romano cheese.

8 of our homemade meatballs, with tomato sauce.

Regular. Chicken Parmigiana, hand-breaded and deep-fried, with melted mozzarella cheese, served with your choice of pasta, and tomato or marinara sauce.

Served with tomato or marinara sauce.

Served with tomato or marinara sauce.

Served with tomato or marinara sauce.

Served with tomato or marinara sauce.

Served with tomato or marinara sauce.

Grilled chicken breast with roasted red peppers and provolone cheese, served on a toasted roll. Comes with lettuce and tomato, and Parmesan peppercorn dressing.

Macaroni pasta in a cheese sauce.

Macaroni pasta in a cheese sauce.

Each. Grilled, served in our tomato sauce.

3 of our homemade meatballs baked with ricotta, mozzarella, and our marinara sauce.