Ravens Lounge Chevron Island - Volledige menukaart

Homemade savoury mince served with 2x poached eggs, fetta, avo and sourdough.

Bacon, egg, cheese, tomato sauce, served on a toasted bun.

Bacon, 2x eggs, served on sourdough.

Crispy croissant filled with Nutella, banana and whipped cream.

Bacon, 2x eggs, sourdough, mushroom, 2x pork sausages, tomato, 2x hash browns.

Three tiered tower stacked with eggs, bacon, hash browns, pork sausages, grilled tomato, sourdough, baked beans, hollandaise, fresh fruit plate and topped with Nutella waffles and cream.

Crispy croissant filled with berry compote and cream.

Ham, cheese and garlic aioli.

Chickpea and sweet corn fritter, avocado, lettuce, tomato and onion relish with marie rose sauce.

Grilled halloumi, mushroom, onion relish, tomato, capsicum, rucola.

Salt and peppered beef, jack cheese, lettuce, Ravens special sauce, onion. This is one of our favourites!

Seasoned beef, crispy bacon, melted jack cheese, BBQ sauce, onion relish and lettuce.

Bacon, rocket, poached eggs and a generous serving of hollandaise on sourdough.

Bowl of twice cooked wings tossed in smoked BBQ sauce, served with ranch dressing.

Corn chips topped with salsa, nacho mince, cheese, guacamole, jalapenos and sour cream.

Housemade goats cheese balls drizzled in pistachio nuts and honey.

Battered crispy fish strips served with lemon and tartare.

Soft tortillas with seasoned beef, mex beans, sour cream and lettuce.

Crispy mozzarella filled sticks served with buffalo and ranch sauce.

Beef, bacon, onion relish, double jack cheese served on lightly toasted buns.

Served with berries and cream.

Freshly made cinnamon churros served with chocolate dipping sauce and whipped cream.

Granola, vanilla yoghurt, fresh berries.

Waffles coated in maple syrup, berry compote and whipped cream.

Smashed avo with feta, tomato, red onion, dukkah, poached eggs on sourdough.

Crispy chicken pieces with chipotle mayo.

Two housemade dips with bread and lavosh crackers.

Chickpea and corn fritters, tomato chutney, avocado and poached eggs with mesculin.

Crispy vegetarian spring rolls served with sweet chilli dipping sauce.

Beef, melted swiss cheese, caramelised onion and garlic mushrooms.

Crunchy pieces coated in a light crispy batter, served with seafood sauce.

Served with Greek yoghurt.

Granola, banana, berries, coconut and honey.

Waffles coated in Nutella, topped with strawberries and ice cream.

Lightly battered, served with lemon and tartare.

12 hour slow cooked pulled pork, BBQ sauce and housemade slaw.

Soft tortillas with southern fried chicken, garlic aioli and cabbage.

Soft tortillas with spicy pulled pork chipotle mayo and housemade coleslaw.

Bolognaise arancini balls served with parmesan cheese and garlic aioli.

Three tiered tower stacked with eggs, bacon, hash browns, pork sausages, grilled tomato, sourdough, baked beans, hollandaise, fresh fruit plate and topped with Nutella waffles and cream.

Three tiered tower stacked with 2x beef tacos, 2x crispy chicken tacos, beef nachos plate and churros with chocolate dipping sauce and whipped cream.

Three tiered tower stacked with Ravens wings, mozzarella sticks, Southern fried chicken, veggie spring rolls, sweet potato fries, bolognaise arancini balls and calamari. Served with dipping sauces.

Beef, sour cream, guacamole, corn chips, lettuce and melted mozzarella. Like nachos in a bun.

Served with sweet chilli and sour cream.

Sea salt or rosemary and garlic.