Shearns Seafood And Prime Steaks - Volledige Spijskaarte

maytag blue cheese dressing, heirloom tomatoes and crispy bacon

shrimp, cauliflower, zucchini with korean spicy aioli

pickled red onion, candied pecans, feta, dark cherry balsamic

mixed greens, frisee, tomato, stilton blue cheese, eggs, bacon, southern sweet vidalia dressing with a honey croissant

jumbo lump crab, hatch pepper and sweet corn sauté

jumbo shrimp cooked in herb butter and marsala wine

fresh mozzarella with marinara

with wild mushroom risotto, grilled asparagus and tarragon lemon sauce

the freshest seasonal greens and garnishes

with roasted vegetables and rosemary demi-glace

creamy bisque made with maine lobster and a touch of sherry

shaved apple, herb salad, pickled red onion, evo, lemon

with wild mushroom risotto and grilled asparagus

with hollandaise and sautéed broccolini

tender veal cutlets breaded with parmesan, mozzarella, marinara gratin with grilled asparagus

avocado remoulade sauce

burgundy style in garlic herb butter

linguine with sautéed vegetables and tomato cream sauce

cocktail and remoulade sauce

bourbon bbq sauce, gruyere, wild mushroom and caramelized onion, with brisket and mini arugula salad

with herb hollandaise and sautéed broccolini

with tomato, garlic butter, linguini

classic french onion soup with baguette and gruyere cheese

with caramelized onion, sautéed spinach and tomato cream sauce

with dr. pepper bbq sauce and roasted vegetable medley