La Bonne Crepe - Volledige Spijskaarte

crab, avocado, topped with sour cream

with fresh lemonade

stuffed mushrooms with in a light tomato concassé

homemade paté dijon mustard, pickled onions and cornichons

english muffin topped with poached eggs, smoked salmon, sliced tomato and hollandaise sauce

with fruit and crème anglaise

english muffin topped with poached eggs, spinach, swiss cheese, canadian bacon and hollandaise sauce

with pickled onions, capers, toast and horseradish cream

quiche of the day served with salad

soup of the day

traditional style with homemade croutons and parmesan

chicken salad, lettuce and tomato served on a baguettine

tuna salad, lettuce and tomato served on a baguettine

sliced grilled flat iron steak topped with field greens tossed in a balsamic vinaigrette

fresh green garden salad

classic caesar salad tossed with parmesan and croutons

field greens tossed with diced vegetables, balsamic vinaigrette, topped with grilled chicken and tortilla chips

fresh mozzarella, sliced tomatoes and fresh basil oil served on a bed of arugula topped with balsamic vinaigrette

fresh seared tuna,asparagus, egg and potato

bacon, mushrooms and cheddar

a tower of fresh tuna salad and tomatoes, garnished with field greens

a tower of fresh chicken salad and tomatoes, garnished with field greens

served au gratin

stuffed with crabmeat in a light tomato concassé

imported french brie

jumbo gulf shrimp with cocktail sauce

homemade gazpacho served with sour cream and croutons

with spinach, tomato, mushrooms and garlic butter in a puff pastry

escargots, spinach, diced tomatoes, scallions, mushrooms, and garlic butter topped with puff pastry

english muffin topped with poached eggs, canadian bacon and hollandaise sauce

avocado, bacon, tomato and sour cream

homemade paté served with dijon mustard, pickled onions and cornichons

feta cheese and onion

english muffin topped with poached eggs,tomato, bacon and hollandaise sauce

onion soup au gratin

toasted bagel with cream cheese, smoked salmon, tomato, onion slices and cornichons

seasonal fruit topped with cottage cheese

cheddar, swiss and brie

shrimp, scallops, fish, crab and mushrooms in a bechamel sauce surrounded by creamy duchess potatoes, baked and served au gratin

open faced ham sandwich, topped with tomato and melted gruyere cheese served on a crunchy baguette

mozzarella cheese, sliced tomato, and arugula drizzled with balsamic basil vinaigrette on a baguettine

ham, green pepper and onion

fresh roated turkey with imported gruyere cheese arugula, garnished with caramelized onion mayonnaise served on a baguettinne

spinach, swiss, tomato and onion

ham, cheddar and onion

seasonal fresh fruit blended with orange juice and ice

lox and onion

with egg whites or egg beaters add

mixed greens, asian noodles, grilled chicken, nappa cabbage and bell peppers, tossed in a peanut ginger vinaigrette

classic caesar salad tossed with parmesan and croutons