Yoshi Ramen Sushi - Volledige Spijskaarte

Chicken broth, ground pork, nori sheet, corn, bean sprouts, scallion and tamago.

Deep fried protein.

Unagi, cucumber and avocado.

Piece of fish.

Piece of fish.

Piece of fish.

Piece of fish.

Yoshi's most popular.

Battered and fried.

Squid.

Fried tofu.

Piece of fish.

Octopus.

Raw prawn.

Flying fish roe.

Mackerel.

Yellowtail.

Soy sauce flavored chicken broth, nori sheet, spinach, wakame, bean sprouts, scallions tamago.

Ebi avocado.

Japanese style ground beef.

Tuna, avocado, tobico shiso wrapped in thinly sliced soy paper.

Fried oyster.

Yellowtail collar.

Soybeans.

Dumpling with a minced filling.

Fried silken tofu.

Fried octopus dumpling.

Breaded pork cutlet.

Choice of prawn, crab or octopus.

Piece of fish.

Tempura fried spicy tuna roll with cucumber, lettuce seaweed salad with spicy sauce. Spicy.

Battered and fried.

Shrimp, mussels, clams and squid.

Choose your own broth.

Miso flavored chicken broth, nori sheet, spinach, tamago, bean sprouts and scallions.

Milkey pork broth, nori sheet, scallions, bean sprouts, kikurage, tamago, corn, menma, chashu kakuni.

Tuna.

Salmon roe over rice.

Pork fried rice.

Rolled sushi.

Crab meat and avocado.

Yellowtail.

Salmon avocado.

albacore.

Seabass.

Scallop.

Halibut.

Salad with a seasoned microalgae base.

Breaded chicken cutlet.

Surf clams.

Salmon, cream cheese avocado.

Served with peanut dressing.

Salmon skin.

Battered and fried.

Soup that is made from miso paste.

Yoshi's best choice.

Salt flavored chicken broth, nori sheet, spinach, corn, bean sprouts, scallions and tamago.

Piece of fish.

Pickled cucumber that has been preserved in vinegar or brine.

Seafood broth, shrimp, mussels, clams, squid, nori sheet, scallions, bean sprouts and tamago.

Fried squid legs and 3 pieces.

Milky pork broth, nori sheet, scallions, beans sprouts, kikurage, tamago and chashu.

Battered and fried.

Variety of fish, seaweed salad, tobiko and ponzu.

base beef and vegetable and fish cake

Japanese chicken.

Thinly sliced ribeye.

Breaded chicken cutlet.

Pork cutlet.

Layers of snow crab, mango, avocado, grapes sushi rice with creamy kiwi sauce.

Crispy salmon skin, gobo, kaiware cucumber.

Crab that has recently molted and still has a soft shell.

Potato.

Fatty meat from the belly of a pig.

Grill mackerel.

Yellowtail.

Veggie broth, tofu, cabbage, corn, bell peppers, spinach, bean sprouts and scallions.

Salmon poe.

Smoked salmon.

Salmon.

Egg.

Premium red tuna.

Fresh water eel.

Cooked prawn.

Real crab.

Squid.

Tuna, seaweed salad, tobiko and ponzu.

Fried Rice: Stir fried rice.

Piece of fish.