Chum Tang - Volledige Spijskaarte

Spicy and sour soup, prawns, lemongrass and galangal

Northern regional curry chicken noodle

Pad Thai noodle, chicken, peanuts, chilli, tamarind dried shrimp and palm sugar

Pineapple red curry, pork belly and kaffir lime leaf

Wok fried flat rice noodle, chicken, dark soy sauce and Chinese broccoli

Grilled pork skewer with Jaew sauce

Wok fried beef, betel leaf and Phuket curry paste

Steamed fish fillet with chilli and lime dressing

Northern regional style DIY Sang choy bao with pork, liver, intestine, roasted chilli and baby cos lettuce

Isaan regional green papaya salad, fermented fish sauce, Thai eggplant, pork cracker, scud chilli and peanuts

Isaan flavour fried chicken wings

Grilled baby octopus with chilli and lime sauce

Classical green coconut milk curry, chicken, pea eggplants, kaffir lime and Thai basil

Grilled meatball skewers with roasted chilli & tamarin sauce

Chum Tang’s grilled chicken

Thai vermicelli noodle with green curry chicken, beansprouts, pickle mustard greens and egg

Wok fried crispy pork belly, Thai basil and hot chilli jam

Wok fried fish, kaffir lime and curry paste

Southern style, wok fried prawns, petai and spicy shrimp paste

Wok fried minced chicken, bamboo shoot, chilli and holy basil

Beef noodle soup, brown broth, roasted chilli, thin rice noodle, liver and Chinese broccoli

Fried rice, chicken, tomato and Chinese broccoli

Fried rice prawns chilli and shrimp paste

Wok fried flat rice noodle, chilli, chicken, and holy basil

Salad of banana blossom, shredded chicken, shallot, roasted coconut, dried shrimp and smoky chilli jam

Fried crispy morning glory, tamarind, roasted chilli, dried shrimp and palm sugar

Crispy tofu with Larb spice salt

Thick red curry with slow cooked beef, chilli, pea eggplant and lime leaf

Wok fried crispy pork belly, scud chilli and Chinese broccoli

Grilled curry fish fillet, chilli, lemongrass, kaffir lime and Thai basil wrapped in banana leaf

Green mango salad, soft shell crab, peanuts, shallot, roasted coconut with lime and chilli dressing

Grilled wagyu striploin, roasted rice and roasted chilli