Aafrein Indian Cuisine - Volledige Spijskaarte

A South Indian favourite cooked with onion, curry leaves, tomatoes, coconut milk and mustard seeds.

Puree of fresh spinach based gravy spiced with onion, garlic and fenugreek leaves.

Puree of fresh spinach based gravy spiced with onion, garlic and fenugreek leaves.

A ground cashew based, creamy mild curry.

Gravy of red chilli, rice vinegar, coriander, pepper, cinnamon and onion.

A South Indian favourite cooked with onion, curry leaves, tomatoes, coconut milk and mustard seeds.

Dry thick gravy, combining chicken tikka pieces with capsicum, onion, fresh mint and spices.

Boneless pieces of chicken tikka cooked in butter, coriander, tomato and spices to produce this most popular dish.

Puree of fresh spinach based gravy spiced with onion garlic & fenugreek leaves.

Dumpling of potato and cottage cheese simmered in a rich cashew and creamy sauce.

Fish fillet cooked in lightly spiced coconut flavored sauce.

Homemade cottage cheese and peas combined with spices in a tangy sauce.

"Do" - Twice, "Piaza" , onion, so literally meaning twice the amount of onions, creating this amazing dish.

Chickpeas cooked with selected spices in dry sauce with onion, capsicum and tomatoes.

Yellow lentils tempered with onion, tomato and garlic.

Gravy of red chilli, rice vinegar, coriander, pepper, cinnamon and onion.

A ground cashew based, creamy mild curry.

Chunky pieces of lamb cooked with onion, capsicum, tomatoes and fresh coriander.

A north Indian favorite, black lentils simmered in ginger and garlic.

Meatballs of premium lamb mince cooked in a creamy cashew nut sauce.

Tender goat pieces cooked in a hot, spicy masala with curry leaves and tandoori lamb minced.

Diced goat pieces pan sauteed in spicy masala with fresh chillies, ginger, onion and tomatoes.

Lightly spiced potatoes & peas wrapped in a pastry and deep fried.

Chicken marinated in yoghurt, spices and gently grilled to perfection in our tandoor oven.

Mixed vegetable crisps fried in a light batter.

Fresh mushroom and pureed spinach curry.

Curry flavoured prawns cooked with saffron rice and mixed vegetables.

Fried pumpkin with onions, tomato and mustard seeds.

Chunky pieces of beef cooked with onion, capsicum and tomatoes and fresh mint.

A South Indian cooked with onion, curry leaves, coconut milk and mustard seeds.

Gravy of red chilli, rice vinegar, coriander, pepper, cinnamon and onion.

A ground cashew based, creamy mild curry.

Boneless chicken pieces marinated with basil and chef's special spices.

A spicy South Indian delicacy with fresh curry leaves, tomato, fennel and cracked black peppers.

Vegetable and homemade cottage cheese cooked in creamy gravy with dried fruits.

Homemade cottage cheese lightly fried and cooked in a spinach based sauce.

Cubed homemade cottage cheese with tomatoes, fenugreek and cream.

Chicken and pureed mango cooked in gravy sure to please.

Stuffed with finely chopped onions and coriander.

Lamb cooked with onion and tomato in a bombay masala flavoured rogan josh sauce.

King prawns sauteed in a tangy aromatic sauce flavored with five spices and fresh coriander.

Delicate beef pieces cooked with diced pumpkin and East Indian ground spices.

Fresh mushroom and minted peas curry.

Ling fillets simmered in spicy sauce of onion and tomato with cumin and coriander seeds.

Chicken fillets with fresh mint, herbs, green chilies, okra and cooked with coconut milk.

Cottage cheese cooked with onion and capsicum simmered in a creamy tomato gravy.

Mixed vegetables in tangy gravy.

Boneless chicken cooked with onion and capsicum simmered in a creamy tomato gravy.

Prawns cooked in onion tomato gravy with spices, chili flakes and coriander.

A spiced stuffing of potatoes and peas.

Yoghuri marinated chicken, seasoned with mixed spices and grilled in our tandoor oven.

Prawn combined with eggplant cooked in gravy and tampered with curry leaves and fennel seeds.

Combination of tandoori chicken, sheekh kebab and basil chicken.

Sauteed eggplant, potatoes and tomato tempered with five spices and coriander.

Indian style with mixed dried fruits.

Large.

6 x Pappadams, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Lge Steam Rice, 1 x Plain Naan, 6 x Chicken Tikka, 1 x Lamb Madras, 1 x Dal Makhani, 1 x Lge Saffron Rice, 1 x Garlic Naan.

4 x Pappadams, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Lge Steam Rice, Basil Chicken Tikka, 1 x Plain Naan.

A golden crispy fried combination of onion & spices in a chickpea batter.

Yoghuri marinated chicken, seasoned with mixed spices and grilled in our tandoor oven.

Coriander; ginger and garlic seasoned premium lamb mince, cooked in our tandoor oven.

A sampling of our three vegetarian favourite samosa, onion bhajiya & pakora.