The Fabulous Frankie Bones Bluffton, Sc - Volledige menukaart

Baileys, Frangelico and cream on the rocks

Kahlua and coffee

Christian Brothers Brandy, creme de cacao cream over ice

Grand Marnier, Kahlua, Baileys and coffee

Godiva Chocolate Liquor and cappucino

Choose one parlay side salad and one bowl of soup

From Point Judith, RI. Dusted in semolina flour and lightly fried with lemon slices. Tomato sauce for dipping

Fresh mozzarella breaded and fried. Tomato sauce for dipping

Vanilla custard with a touch of amaretto and bittersweet chocolate

With strawberry sauce

A la Mode $2.75

Made from scratch with real Key Limes and a buttery graham cracker crust

Vanilla chocolate chip ricotta filling, pistachios and chocolate drizzle

Creamy layers of mascarpone cheese and lady fingers with espresso-rum essence

Tuna salad served chilled with lettuce and tomato on wheat bread

Pan fried cutlets baked with seasoned bread crumbs, provolone cheese and tomato sauce on a toasted hoagie roll

Oven roasted turkey, ham and Swiss cheese, with avocado, alfalfa sprouts and honey mustard. Served hot or cold on a croissant

Tender all white chicken meat tossed with grapes, walnuts, celery and red onion in a creamy dressing. Served on a flaky croissant

Flash fried with a panko bread crumb crust, tartar sauce, shredded iceberg lettuce and fresh local tomato on a cornmeal dusted Kaiser roll

Char-grilled pesto marinated chicken breast in a warm pita with fresh mozzarella, tomatoes, arugula and balsamic syrup

American, Swiss and provolone cheeses, applewood smoked bacon and fresh sliced tomato, griddled on sourdough bread

Six slices of applewood smoked bacon, lettuce, tomato and mayo on whole wheat toast

Thinly shaved, 8 oz. Italian roasted prime sirloin, topped with melted provolone cheese on a toasted hoagie roll. Served with natural jus and horseradish sour cream

Frankie 's made meatballs smothered in bolognese sauce and provolone cheese on a toasted hoagie roll

Grilled chicken, tomatoes, avocado, black beans, cucumbers, tortilla strips and cheddar cheese tossed with salsa ranch dressing

Romaine lettuce, parmesan cheese and garlic croutons with Mayfair Caesar dressing

Warm pecan crusted goat cheese, sun-dried cranberries, crispy hay stack potatoes, garden fresh spinach, with honey mustard and raspberry coulis

Oven roasted turkey, bacon, hard boiled egg, tomatoes, cheddar cheese, avocado, mixed greens and crumbled blue cheese with herb vinaigrette

Sun-dried cranberries, toasted pumpkin seeds, pine nuts and red onion with warm bacon dressing

Kalamata olives, feta cheese, green peppers, vine ripe tomatoes, cucumbers, red onions, pepperoncinis and mixed greens with herb vinaigrette

Baked with asiago, monterey jack cheese and roasted peppers. Served with tortilla chips

Capicola, Genoa salami and Cure 81 ham with lettuce, tomatoes, onions, provolone and herb vinaigrette on a toasted hoagie roll. Served hot or cold

Mixed greens, hazelnuts, apples, gorgonzola cheese, chilled roasted beets and balsamic dressing

Sautéed with vine ripened tomatoes, garlic, sweet cream butter, white wine and fresh basil

A St. Louis tradition. Flash fried beef ravioli served with a side of tomato sauce

Frankie's family recipe served with bolognese sauce

Three mini meatballs, on fresh baked yeast rolls, with ricotta cheese spread

Hand rolled with four cheese blend, green onions, crumbled bacon and sour cream

Three prime beef burgers topped with American Cheese, caramelized onions and pickles

Fresh strawberries, mandarin oranges, walnuts, red onion and mixed greens with honey poppyseed dressing

A campfire classic at your table

Cream cheese frosting and Kahlua syrup

Carrot Cake, Tiramisu and Cannoli

With chocolate caramel sauces, and vanilla ice cream

With vanilla ice cream, whipped cream, chocolate and caramel sauces

Served chilled, up

A triple decker of oven roasted turkey, Cure 81 ham, applewood smoked bacon, American cheese, lettuce and tomato on toasted country white bread with mayo

Half pound prime grade beef patty on a Kaiser roll, topped with mushroom sauce, melted Swiss cheese and crispy fried onions. Skinny fries

Choose one parlay entrée or half sandwich and two parlay sides

Choose one parlay entrée or half sandwich and one parlay side

Freshly ground 10 oz. sirloin with American cheese, 2 strips of bacon, lettuce, tomato, onion, pickles and 1000 island dressing on a Kaiser roll. Skinny fries

Pecan crusted chicken breast served over shredded kale with fresh berries, apples, grapes, gorgonzola cheese and toasted almonds. Tossed with raspberry walnut vinaigrette

Kahlua, DiSaronno Amaretto and Absolut Vodka with cream

Vanilla bean, Spumoni Seasonal Flavor