Tony Spavone's - Volledige menukaart

With Amaretto, Brandy, Kahlua Ice Cream

A combination of calamari, shrimp, scallops and baccala lightly breaded, fried to crispy perfection, served with cocktail sauce

Served with our special vinaigrette dressing and a combination of grilled vegetables

Grilled steak, lettuce, tomato onions

With a lemon-butter sauce

Pepper and egg with onion and mozzarella

Grilled chicken, lettuce, tomato Italian dressing

Prosciutto, salami, fresh mozzarella, lettuce, tomato Italian dressing

Lightly floured, pan fried to crispy perfection, served with cocktail sauce

Romaine lettuce with Caesar dressing and croutons

Mixed baby greens, walnuts, cranberries and fresh mozzarella in a balsamic vinaigrette dressing, topped with grilled chicken

Escarole in broth

Assorted Italian meats cheeses with tomato and your choice of dressings

Calamari, Bocconcini, Roasted Peppers, Garlic Shrimp and Stuffed Egg Plant

Ask Server

In a fresh Cherry Tomato Sauce

Red or white

Meat or cheese

Pasta and white beans

With Ricotta cheese

Red or white sauce

Sauteed in tomatoes and onion

Rice balls

Lightly floured, sautéed in a garlic and wine sauce

Grilled octopus served with our special vinaigrette dressing and a combination of grilled vegetables

Rolled eggplant stuffed with ricotta, prosciutto and mozzarella egg dipped and pan fried served with marinara sauce

Mushroom cap stuffed w/mixture ground beef, onion, basciamel and parmigiano cheese baked in a wine and butter sauce

Marinara sauce or steamed

Egg dipped with a lemon butter sauce

Filet Mignon sauteed in wine sauce with green peppers, fresh mushrooms, onions and tomatoes

Lemon and butter sauce

Egg dipped with a lemon-Butter sauce

Veal Scaloppini, fresh mushrooms marsala wine

With marinara sauce

Boneless breast with lemon-butter sauce

With Fresh Mushrooms Green Peppers

Chicken and Sausage with Peppers, Mushrooms Sauteed Potatoes in Wine and Garlic Sauce

Fresh mozzarella, slided tomotoes and fresh basil

with strawberries

Crostini bread brushed in a garlic blend topped with fresh diced tomato, onion, calamata olives, basil and extra virgin olive oil

Stuffed with Peas, mozzarella, Parmigiano cheese, Prosciutto, Pan fried in a bread crumb mixture

With scallops shrimp in a white cream sauce

with fresh mushrooms, onions wine sauce

In Olive oil with calamata olives and Garlic