La Mia’s Pizzeria - Volledige menukaart

Chicken or veal cutlet sautéed with mushrooms and marsala wine sauce.

Authentic clam sauce made with fresh chopped and whole little neck clams in a white wine evoo brodo or a light red sauce served over linguine.

Comes with 4 specitaly toppings.

Chopped romaine lettuce mixed with homemade croutons and shaved asiago cheese served with our delicious homemade Caesar dressing.

Chopped romaine lettuce topped with dried cranberries, candied nuts, Gorgonzola cheese served with our homemade raspberry vinaigrette dressing.

Smooth tomato sauce, heavy cream, bits of prosciutto and vodka served over your choice of pasta.

Chicken or veal cutlet dredged in flour then sautéed in a lemon, butter and caper sauce.

We make your soup one at a time.

We make your soup one at a time.

Chopped romaine and iceberg lettuce topped with tomatoes, cucumbers, roasted red peppers, red onions, olives and crumbled feta cheese served with our own special dressing.

We make your soup one at a time.

We make your soup one at a time.

Breaded chicken cutlet, lettuce, tomato, red onions, red peppers and provolone cheese served with our house dressing.

A hearty meat sauce with a touch of heavy cream served over your choice of pasta.

Traditional slow-cooked tomato sauce served over your choice of pasta with (2) meatballs or (2) sausages and a scoop of ricotta on the side… IT’S A CLASSIC!

Rigatoni pasta stuffed with ricotta cheese, served in a bolognese sauce and peas topped with melted mozzarella.

Pasta crepes filled with ricotta cheese topped with sauce and mozzarella. oven baked and served with bread.

Fresh vegetables sautéed in a light tomato sauce, served over your choice of pasta.

Classic cheese ravioli topped with our delicious tomato sauce.

Classic creamy cheese sauce served over your choice of pasta.

Smooth parmesan cream sauce tossed with onions, peas and diced prosciutto served over your choice of pasta.

A generous portion of grilled chicken mixed with grilled eggplant, asparagus, red and yellow zucchini and peppers topped with “whatever makes you happy”.

Classic pesto sauce made with fresh basil and chunks of fresh mozzarella cheese melted over your choice of pasta.

Sausage and broccoli rabe in a white wine garlic and oil sauce served over your choice of pasta.

Broccoli rabe, fresh mozzarella, sliced tomato served with balsamic dressing.

Grilled chicken and fresh broccoli rabe sautéed in a light roasted garlic evoo brodo served over your choice of pasta.

Traditional hand-tossed pizza.

Black gaeta olives, capers and garlic sautéed in our fresh tomato sauce served over your choice of pasta.

Jumbo shell pasta filled with ricotta cheese and topped with sauce and mozzarella. oven baked and served with bread.

We make your soup one at a time.

Sautéed jumbo shrimp and broccoli served in a creamy pink sauce served over your choice of pasta.

Mild or hot.

Add cheese for an additional charge.

Our famous rice ball served with vodka sauce and a dollop of ricotta or just marinara.

Delicious pasta pillows stuffed with lobster meat served in a creamy pink sauce.

Red or white sauce.

Chopped romaine lettuce topped with tomatoes and cucumbers.

Your choice of any (3) baked pastas (excludes lasagna).

Served with french fries.

Sautéed asparagus, fresh mozzarella, and a creamy pink sauce with a touch of basil served over your choice of pasta.

Cherry pepper marinara.

Fresh mozzarella over sliced tomatoes topped with basil a balsamic drizzle.

Grilled chicken or veal cutlet topped with fresh mozzarella, fresh tomatoes and basil drizzled with a balsamic glaze.

Egg battered chicken or veal cutlet sautéed with lemon and white wine.

Grilled chicken breast sautéed with fresh spinach in a creamy pink sauce topped with chunks of fresh mozzarella melted over your choice of pasta.

Iceberg lettuce served with a generous portion of salami, ham, mozzarella, roasted peppers, olives and artichoke hearts topped with Italian dressing.

Genoa salami, pepperoni, provolone cheese, ham, lettuce, tomato, onions and roasted peppers served with our house dressing.

Tender pieces of fresh calamari sautéed in a traditional plum tomato sauce served over linguine and topped with fresh basil. mild or hot.

Chicken or veal cutlet sautéed with prosciutto, spinach, and melted mozzarella in a marsala wine sauce.

Pasta layered with ricotta cheese ground beef and parmigiano reggiano topped with sauce and mozzarella cheese. oven baked and served with bread.

Add ham for an additional charge.

Chicken or veal cutlet sautéed with onions, peppers, mushrooms topped with marinara sauce and mozzarella cheese.

Served with french fries.

Garlic parmesan, buffalo, bbq, honey chipotle, classic (plain). Served with a side of celery blue cheese dressing.

Traditional hand-tossed pizza.

Sausage links topped with broccoli rabe served in a white wine garlic and oil sauce.

Sausage links covered with sautéed peppers and onions.

Breaded shrimp simmered in a mushroom marsala sauce topped with mozzarella and artichoke hearts.

2 of our delicious entrées combined into one meal.

Breaded chicken or veal cutlet simmered in a mushroom marsala sauce topped with mozzarella, roasted peppers artichoke hearts.

2 of Our delicious entrées combined into one meal.

Lightly breaded eggplant layered with our tomato sauce and mozzarella.

A mixture of fresh broccoli sautéed in evoo, garlic and white wine brodo served over your choice of pasta.

Lightly breaded eggplant rolled with ricotta and mozzarella cheese topped with our delicious tomato sauce and mozzarella cheese.