Ribeye Steak in Dubbo
Toon restaurants op kaart
4.5
Spijskaart
Tafelreservering
4.5
Spijskaart
Tafelreservering
Stad: Dubbo, 165 Whylandra St, Dubbo, Australia
"Had dinner here during a working trip in winter. the atmosphere is very nice and cozy, they had the wood fire. the team was very friendly and professi..."
4.1
Spijskaart
Tafelreservering
4.1
Spijskaart
Tafelreservering
Stad: Dubbo, 47 - 49 Cobra St | 47 Cobra St, Dubbo, New South Wales 2830, Australia
"Dinner for a party of 7 (3 adults, 14 year old, 13 year old, 11 year old and 7 year old). Food was delicious! Friendly service and reasonable prices...."
4.2
Spijskaart
Tafelreservering
4.2
Spijskaart
Tafelreservering
Stad: Dubbo, 195 Macquarie St, Dubbo, New South Wales 2830, Australia
"Large square with chic decorations below"
4.3
Spijskaart
Tafelreservering
4.3
Spijskaart
Tafelreservering
Stad: Dubbo, Brisbane St , Wingewarra St, Dubbo, Australia, 2830
"Such a pleasant evening, lovely meal and service thank you."
3.9
Spijskaart
Tafelreservering
3.9
Spijskaart
Tafelreservering
Stad: Dubbo, 5 Birch Ave, NSW 2830, Australia, Dubbo
"Great pub . eating is always good. service pretty good to"
4.1
Spijskaart
Tafelreservering
4.1
Spijskaart
Tafelreservering
Stad: Dubbo, 8 Whylandra Street, The Cattlemans Motor Inn Dubbo NSW 2830, Australia
"Rooms: 4 Service: 4 Location: 4"
4
Spijskaart
4
Spijskaart
Stad: Dubbo, 95 Cobra Street, No 95 Accommodation Dubbo NSW 2830, Australia
"This is a great hotel, what we especially liked is that it has suites not little pokey hotel rooms, with kitchenettes, and separate bedrooms. It is pe..."
Prijs
De gemiddelde prijs voor Ribeye Steak is:
24 €
Ingrediënten
Bot in ribeye
- Aantal 2 pond (907g)
Zout
- Aantal 6g
Zwarte peper
- Aantal 3g
Extra Vierge Olijfolie
- Aantal 1 eetlepel (14g)
Ongezouten boter
- Aantal 2 eetlepels (28g)
Knoflook
- Aantal 3 kruidnagel (9g)
Verse tijm
- Aantal 2.5 takjes (8g)
Verse rozemarijn
- Aantal 2.5 takjes (13g)
Zeezout
- Aantal 6g
Feedback
Deze beoordelingen hebben alleen betrekking op de genoemde ingrediënten.