Panda Chinese - Richfield

It has been consistently perfect and delicious every time I've visited.

We ordered sesame chicken, sweet and sour chicken, and pork lo mein for a total of $40. Unfortunately, the sesame chicken was over-fried and extremely tough, resembling broom bristles in texture. Additionally, the portion sizes were quite small for the price. On the brighter side, the lo mein was the best dish of the meal. As for the restaurant's atmosphere, it felt stuck in 1982; I was unsure whether it was even open until I stepped inside. I cannot recommend this place.