Carmine's Coal Fired Pizza - Volledige Spijskaarte

Please ask your server for our soup of the day special

Chicken breast or veal scallopini sautéed with mushrooms in a marsala wine sauce served over spaghetti

Chicken breast or veal scallopini with spinach, prosciutto mozzarella served over spaghetti

Field greens, blue cheese, red onion, pine nuts, cranberries, tossed in a raspberry vinaigrette

Fresh mozzarella, vine ripe tomato, fresh basil, balsamic glaze extra virgin olive oil

Crisp romaine, caesar dressing with parmesan croutons

Arugula, roasted peppers, cherry tomatoes, cucumbers, shaved parmesan, with white balsamic extra virgin olive oil

Mixed greens, roasted red peppers, artichokes, cucumbers, tomatoes, garbanzo beans, prosciutto, calabrese salami provolone tossed in white balsamic vinaigrette

Traditional house salad

White beans and pasta in broth with smoked ham

Hot italian antipasto: fried calamari, meatballs and italian sausage, eggplant rollatini, stuffed mushrooms fried mozzarella

Lightly floured, egged, breaded fried with fresh mozzarella served with pesto marinara

Lightly fried served with marinara and pesto

Fresh shrimp tossed in a spicy sweet house sauce

Italian sausage with broccoli rabe garlic

Stuffed eggplant rollatini with ricotta, mozzarella cheese tomato sauce

Crostini, tomato, basil extra virgin olive oil

Tossed with garlic, italian sausage, roasted peppers, onion mozzarella in marinara sauce

Tossed with salmon, asparagus, shallots, cherry tomatoes in a tomato-cream sauce

Stuffed with ricotta, mozzarella parmigiano

Tossed with prosciutto, fresh tomato in a tomato-vodka cream sauce

Traditional alfredo sauce imported cheese butter

Tossed with garlic, onions, capers, olives anchovies in a spicy marinara sauce

Grilled chicken, arugula, cherry tomatoes, goat cheese pine nuts in a mushroom demi sauce

Angel hair pasta, scallops in a white wine garlic sauce with fresh cherry tomatoes arugula

White or red, tossed with garlic, wine, olive oil red pepper flakes

Fresh ravioli filled with lobster, in our famous lobster cream sauce with roma tomatoes basil

Tossed with carmine's own famous marinara sauce or olive oil, garlic broccoli

Mussels or clams in a garlic wine white sauce or pomodoro

Fresh ravioli filled with ricotta spinach mushroom tossed in a light butter cream sauce

Eggplant breaded baked with tomato sauce mozzarella, served with spaghetti

Baked with ricotta, mozzarella marinara sauce

Fresh salmon filet, sautéed with shallots, brandy, dijon mustard cream served with roasted potatoes and vegetables

Fried calamari zucchini served with marinara

Chicken breast or veal scallopini breaded with marinara sauce mozzarella, served with spaghetti

Chicken breast or veal scallopini dipped in flour egg, sautéed with white wine, butter lemon sauce served over spaghetti

Chicken breast or veal scallopini breaded, served on a bed of mixed greens with balsamic vinaigrette

Tomato sauce, mozzarella, basil

Bbq chicken with diced red onion

Prosciutto, salami, ricotta, parmesan, ham fresh mozzarella

Fresh mozzarella, fresh tomatoes basil

Shrimp, garlic, olive oil, mozzarella fresh italian herbs reduction

Ricotta, fresh mozzerella, provolone parmesan

Broccoli, zucchini, mushrooms, peppers mozzarella

Artichoke hearts, spinach, fresh tomato mozzarella

Mozzarella, ricotta and romano with fresh garlic

Grilled chicken, goat cheese, artichokes sun dried tomatoes

Tossed with garlic, pine nuts cherry tomatoes in a light basil cream sauce

Tossed with smoked bacon, peas parmigiano cheese in a cream sauce

Grilled chicken, broccoli, sun dried tomatoes mozzarella

Imported arborio rice tossed with shallots, asparagus mushrooms

1/2 chicken with sausage, spicy peppers, black olives roasted potatoes in a rosemary lemon sauce

Chicken breast, pounded thin and grilled, on a bed of mixed greens

Sauteed in marinara sauce

Pesto, wild mushrooms, fresh fresh cherry tomatoes mozzarella

Potato gnocchi tossed with a selection of four cheeses in a light cream sauce

Garlic, fresh tomato, basil fresh mozzarella

Fresh seasonal vegetables tossed in extra virgin olive oil garlic in a light cream sauce

Lentil soup with celery, carrots and onions

Spinach salad with bacon, cherry tomatoes, red onion, egg, mushrooms, tossed with a warm bacon dressing

Homemade lasagna stuffed w/meat sauce mozzarella

1/2 chicken with peppers, onions, mushrooms, capers marinara sauce with roasted potatoes

Served over oriental vegetables with ponzu sauce and topped with a wasabi drizzle

Grilled filet mignon with a chianti wine reduction mushrooms, served with roasted potatoes vegetables

Ham, pineapple, mozzarella tomato sauce

Filet mignon braised in chianti wine sauce served over wide noodles mushrooms

Original, medium, hot

Oven baked stuffed mushrooms with a bechamel cream sauce

Tossed with meat in a traditional tomato sauce or served with mamma's own recipe meatballs

Shrimp tossed with garlic, white wine, lemon, butter parsley

Tossed with fresh tomatoes, basil garlic in extra virgin olive oil or in our ' 'spicy ' ' red sauce

Wide noodle pasta tossed with garlic, italian sausage, broccoli rabe extra virgin olive oil

Filled with cheese, tossed in a tomato cream sauce

Proscuitto, shaved parmigano, fresh tomato, arugula olive oil, with balsamic vinegar

Fresh sausage, tomato sauce, basil mozzarella

White crispy pizza, pecorino cheese, topped with fresh whole belly clams, garlic

Mozzarella, ricotta romano with fresh garlic tomato sauce

Italian meatball, sausage, pepperoni tomato sauce

Broccoli rabe, italian sausage peppers

Sautéed chicken breast or veal scallopini topped with fresh sliced tomatoes, spinach mozzarella over spaghetti

Chicken breast or veal scallopini sautéed with capers, white wine, lemon butter sauce served over spaghetti

Chicken breast or veal scallopini sautéed with garlic, broccoli, artichokes mushrooms over spaghetti

Shrimp, calamari, mussels, clams, fresh fish in a light tomato sauce with linguini

Pan seared snapper with artichoke hearts, mushroom, and onions in a lemon, white wine. Garlic and butter sauce served with roasted potatoes and mixed vegetables

Served over sautéed spinach or linguine

Fresh snapper or salmon topped with a fresh mango salsa and asian vegetables

Iceberg lettuce with creamy blue cheese dressing, diced tomato, onions bacon balsamic glaze

Sauteed escarole in garlic oil with cannellini beans

Ziti pasta with four cheese sauce (mozzarella, cheddar, parmesan, provolone) and pancetta topped with seasoned bread crumbs